| |
|
|
|
|
|
|
|
|
1. |
Record Nr. |
UNISA990000029680203316 |
|
|
Autore |
VERDONE, Mario |
|
|
Titolo |
Federico Fellini / Mario Verdone |
|
|
|
|
|
Pubbl/distr/stampa |
|
|
Milano : Il Castoro, 1994 |
|
|
|
|
|
|
|
ISBN |
|
|
|
|
|
|
Descrizione fisica |
|
|
|
|
|
|
Collana |
|
|
|
|
|
|
Disciplina |
|
|
|
|
|
|
Soggetti |
|
|
|
|
|
|
Collocazione |
|
XIII.2. Coll. 3/ 123(XVI D Coll. 1 / 165) |
|
|
|
|
|
|
Lingua di pubblicazione |
|
|
|
|
|
|
Formato |
Materiale a stampa |
|
|
|
|
|
Livello bibliografico |
Monografia |
|
|
|
|
|
2. |
Record Nr. |
UNINA9910455990903321 |
|
|
Titolo |
Dietary reference intakes [[electronic resource]] Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
|
|
|
|
|
|
|
Pubbl/distr/stampa |
|
|
Washington, D.C., : National Academy Press, c2000 |
|
|
|
|
|
|
|
ISBN |
|
9786612083846 |
1-282-08384-8 |
0-309-50254-3 |
|
|
|
|
|
|
|
|
Descrizione fisica |
|
1 online resource (305 p.) |
|
|
|
|
|
|
Disciplina |
|
|
|
|
|
|
Soggetti |
|
Nutrition |
Reference values (Medicine) |
Nutrition - Evaluation |
Electronic books. |
|
|
|
|
|
|
|
|
Lingua di pubblicazione |
|
|
|
|
|
|
|
|
|
|
|
|
Formato |
Materiale a stampa |
|
|
|
|
|
Livello bibliografico |
Monografia |
|
|
|
|
|
Note generali |
|
Description based upon print version of record. |
|
|
|
|
|
|
Nota di bibliografia |
|
Includes bibliographical references (p. 168-177) and index. |
|
|
|
|
|
|
Nota di contenuto |
|
""Preface""; ""Contents""; ""Summary""; ""I Historical Perspective and Background""; ""1 Introduction and Background""; ""2 Current Uses of Dietary Reference Standards""; ""II Application of DRIs for Individual Diet Assessment""; ""3 Using Dietary Reference Intakes for Nutrient Assessment of Individuals""; ""III Application of DRIs for Group Diet Assessment""; ""4 Using the Estimated Average Requirement for Nutrient Assessment of Groups""; ""5 Using the Adequate Intake for Nutrient Assessment of Groups""; ""6 Using the Tolerable Upper Intake Level for Nutrient Assessment of Groups"" |
""7 Specific Applications: Assessing Nutrient Intakes of Groups Using the Dietary Reference Intakes""""IV Fine-Tuning Dietary Assessment Using the DRIs""; ""8 Minimizing Potential Errors in Assessing Group and Individual Intakes""; ""9 Research Recommended to Improve the Uses of Dietary Reference Intakes""; ""10 References""; ""A Origin and Framework of the Development of Dietary Reference Intakes""; ""B Nutrient Assessment of Individuals: Statistical Foundations""; ""C Assessing Prevalence of Inadequate Intakes for Groups: Statistical Foundations"" |
""D Assessing the Performance of the EAR Cut-Point Method for Estimating Prevalence""""E Units of Observation: Assessing Nutrient Adequacy Using Household and Population Data""; ""F Rationale for Setting Adequate Intakes""; ""G Glossary and Abbreviations""; ""H Biographical Sketches of Subcommittee Members""; ""Index"" |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
3. |
Record Nr. |
UNINA9910734880603321 |
|
|
Titolo |
Bio-based Superabsorbents : Recent Trends, Types, Applications and Recycling / / edited by Sukanya Pradhan, Smita Mohanty |
|
|
|
|
|
|
|
Pubbl/distr/stampa |
|
|
Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 |
|
|
|
|
|
|
|
ISBN |
|
|
|
|
|
|
Edizione |
[1st ed. 2023.] |
|
|
|
|
|
Descrizione fisica |
|
1 online resource (200 pages) |
|
|
|
|
|
|
Collana |
|
Engineering Materials, , 1868-1212 |
|
|
|
|
|
|
Disciplina |
|
|
|
|
|
|
Soggetti |
|
Biopolymers |
Biomaterials |
Green chemistry |
Sustainability |
Soft condensed matter |
Green Chemistry |
Soft Materials |
|
|
|
|
|
|
|
|
Lingua di pubblicazione |
|
|
|
|
|
|
Formato |
Materiale a stampa |
|
|
|
|
|
Livello bibliografico |
Monografia |
|
|
|
|
|
Nota di bibliografia |
|
Includes bibliographical references. |
|
|
|
|
|
|
Nota di contenuto |
|
Biobased Superabsorbent Polymers: An Overview -- 2. Synthesis of biopolymer based superabsorbent: An eco-friendly approach towards future sustainability -- 3. Bio-based versus Petro based Superabsorbent polymer -- 4. Theory of Superabsorbent Polymers -- 5. Chitin/Chitosan Based Superabsorbent Polymers -- 6. Alginate based Superabsorbents -- 7. Starch-Based Superabsorbent Polymer -- 8. Protein-Based Superabsorbent Polymers -- 9. Recycling and Reuse of superabsorbent polymers -- 10. Bio-Based Superabsorbent Polymer: Current trends, Applications & Future Scope. |
|
|
|
|
|
|
|
|
Sommario/riassunto |
|
This book examines the synthetic approaches, properties, applications, and recyclability of bio-based superabsorbent polymers (SAP) in depth. It describes and compares bio-based SAPs with petro-based SAPs. Additionally, it explores the structure–property relationships of bio-based SAPs derived from various natural sources. The book covers current and emerging applications in health and hygiene products, agriculture, construction, and other areas. It also explores the recycling and reusing methods available for water recovery, pressure sensitive |
|
|
|
|
|
|
|
|
|
|
adhesives, etc. It discusses the issues behind the sharp increase in research attention, namely the prevailing research hotspots/clusters and suggestions with regard to present studies, works that have been significant and pivotal in the development of SAP research, and the current advances and future directions of research. It also presents the emerging applications of superabsorbent polymers. |
|
|
|
|
|
| |