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1. |
Record Nr. |
UNIBAS000008631 |
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Autore |
Sacchi, Alfredo |
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Titolo |
Esercizi per i corsi di fisica tecnica : fisica tecnica ed impianti, fisica tecnica ambientale / A. Sacchi, G. Caglieris, E. Capra |
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Pubbl/distr/stampa |
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ISBN |
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88-7992-091-X |
88-7992-093-6 |
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Descrizione fisica |
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Altri autori (Persone) |
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Caglieris, Giovanni |
Capra, Emanuela |
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Disciplina |
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Soggetti |
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Fisica tecnica - Esercizi |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di contenuto |
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<<Parte 1. :>> Illuminotecnica, acustica. - III, 151 p. <<Parte 2. :>> Trasmissione del calore, moto dei fluidi, impianti. - III, 86 p. |
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2. |
Record Nr. |
UNINA9910143408003321 |
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Autore |
Alberty Robert A |
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Titolo |
Biochemical thermodynamics [[electronic resource] ] : applications of Mathematica / / Robert A. Alberty |
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Pubbl/distr/stampa |
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Hoboken, N.J. ; ; Chichester, : John Wiley, c2006 |
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ISBN |
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1-280-41123-6 |
9786610411238 |
0-470-03646-X |
0-470-03645-1 |
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Descrizione fisica |
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1 online resource (482 p.) |
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Collana |
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Methods of biochemical analysis ; ; v. 48 |
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Disciplina |
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Soggetti |
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Thermodynamics - Mathematics |
Physical biochemistry |
Bioenergetics |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di contenuto |
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Biochemical Thermodynamics: Applications of Mathernatica; Contents; Preface; Chapter 1 Thermodynamics of the Dissociation of Weak Acids; Chapter 2 Introduction to Apparent Equilibrium Constants; Chapter 3 Biochemical Reactions at Specified Temperature and Various pHs; Chapter 4 Biochemical Reactions at Various pHs and Various Temperatures; Chapter 5 Biochemical Reactions at Various pHs, pMgs, and Various Temperatures; Chapter 6 Development of a Database on Species; Chapter 7 Uses of Matrices in Biochemical Thermodynamics; Chapter 8 Oxidoreductase Reactions (Class 1) at 298.15 K |
Chapter 9 Transferase Reactions (Class 2) at 298.15 KChapter 10 Hydrolase Reactions (Class 3) at 298.15 K; Chapter 11 Lyase Reactions (Class 4), Isomerase Reactions (Class 5), and Ligase Reactions (Class 6) at 298.15 K; Chapter 12 Survey of Reactions at 298.15 K; Chapter 13 Survey of Reactions at Various Temperatures; Chapter 14 Thermodynamics of th Binding of Ligands by Proteins; Chapter 15 Calorimetry of Biochemical Reactions; Appendix; 1. BasicBiochemData3.nb; 2. Tables of Transformed Thermodynamic Properties; 3. Glossary of Names of Reactants |
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4. Glossary of Symbols for Thermodynamic Properties5. List of Mathematica Programs; 6. Sources of Biochemical Thermodynamic Information on the Web; Index |
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Sommario/riassunto |
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Navigate the complexities of biochemical thermodynamics with Mathematica(r)Chemical reactions are studied under the constraints of constant temperature and constant pressure; biochemical reactions are studied under the additional constraints of pH and, perhaps, pMg or free concentrations of other metal ions. As more intensive variables are specified, more thermodynamic properties of a system are defined, and the equations that represent thermodynamic properties as a function of independent variables become more complicated.This sequel to Robert Alberty's popular Thermodynamics |
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3. |
Record Nr. |
UNIORUON00064120 |
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Autore |
NAGURA Bunji |
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Titolo |
The Prewar japanese steel industry and iron ore resources in southeast Asia : The development of Malaysian Iron Ore by the Ishihara Sangyo Company / Nagura Bunji |
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Pubbl/distr/stampa |
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Tokyo, : United Nations University, 1981 |
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ISBN |
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Descrizione fisica |
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Classificazione |
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Soggetti |
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Economia - Malesia - Sviluppo |
RELAZIONI ECONOMICHE - Giappone/Sudest asiatico - Esportazioni |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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