1.

Record Nr.

UNINA9910162716403321

Autore

McClure Susan

Titolo

Preserving Summer's Bounty : A Quick and Easy Guide to Freezing, Canning, Preserving, and Drying What You Grow: a Cookbook

Pubbl/distr/stampa

Gordonsville : , : Potter/Ten Speed/Harmony/Rodale, , 1998

©1998

ISBN

1-62336-110-9

Descrizione fisica

1 online resource (290 pages)

Altri autori (Persone)

CenterRodale Food

Disciplina

641.4

Soggetti

Vegetables--Preservation

Fruit--Preservation

Cooking (Vegetables)

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia



2.

Record Nr.

UNINA9911008971803321

Titolo

Encyclopedia of consumer culture / / editor, Dale Southerton

Pubbl/distr/stampa

Thousand Oaks, Calif., : SAGE Reference, c2011

ISBN

9781780343259

1780343256

9781452266534

1452266530

9781412994248

1412994241

Descrizione fisica

1 online resource (3 volumes (xxxiv, 1596 pages)) : illustrations

Collana

Gale eBooks

Altri autori (Persone)

SouthertonDale

Disciplina

306.3

Soggetti

Consumption (Economics) - Social aspects

Consumers

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Description based on print version record.

Nota di bibliografia

Includes bibliographical references and index.

Nota di contenuto

Cover; Contents; List of Entries; Reader's Guide; About the Editor; Introduction; A; B; C; D; E; Volume 2; F; G; H; I; J; K; L; M; N; O; Volume 3; P; Q; R; S; T; U; V; W; Y; Z; Index

Sommario/riassunto

This title covers consuming societies around the world, from the age of enlightenment to the present, and shows how consumption has become intrinsic to the world's social, economic, political and cultural landscapes.