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Record Nr. |
UNINA9911003653203321 |
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Titolo |
Current opinion in food science |
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Pubbl/distr/stampa |
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Amsterdam, The Netherlands : , : Elsevier, , [2015]- |
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ISSN |
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Descrizione fisica |
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Soggetti |
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Food - Microbiology |
Food - Analysis |
Food - Biotechnology |
Food |
Food - Research |
Nutrition |
Food Technology |
Food Analysis |
Food Microbiology |
Periodical |
Periodicals. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Periodico |
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Note generali |
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Sommario/riassunto |
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The subject of food science is divided into 12 major sections, each of which is reviewed once a year. Each volume contains one or two of the major sections, and the amount of space devoted to each section is related to its importance. |
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