Health-promoting components of fruits and vegetables in human health / / edited by M. Monica Giusti, Taylor C. Wallace

• Record Nr.: UNINA9910674018003321
• Pubbl/distr/stampa: Basel, Switzerland : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2017
• Descrizione fisica: 1 online resource (336 pages) : illustrations
• Disciplina: 613.262
• Soggetti: Vegetables in human nutrition
• Lingua di pubblicazione: Inglese
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Nota di contenuto: About the Special Issue Editors -- Preface to "Health-Promoting Components of Fruits and Vegetables in Human Health" -- María-Dolores Lozano-Baena, Inmaculada Tasset, Andrés Muñoz-Serrano, Ángeles Alonso-Moraga and Antonio de Haro-Bailón Cancer Prevention and Health Benefices of Traditionally Consumed Borago officinalis Plants Reprinted from: Nutrients 2016, 8(1), 48; doi: 10.3390/nu8010048 -- Yue Zhou, Ya Li, Tong Zhou, Jie Zheng, Sha Li and Hua-Bin Li Dietary Natural Products for Prevention and Treatment of Liver Cancer Reprinted from: Nutrients 2016, 8(3), 156; doi: 10.3390/nu8030156 -- Can Liu, Longhai Dai, Yueping Liu, Long Rong, Dequan Dou, Yuanxia Sun and Lanqing Ma Antiproliferative Activity of Triterpene Glycoside Nutrient from Monk Fruit in Colorectal Cancer and Throat Cancer Reprinted from: Nutrients 2016, 8(6), 360; doi: 10.3390/nu8060360 -- Sydney Moser, Jongbin Lim, Mohammad Chegeni, JoLynne D. Wightman, Bruce R. Hamaker and Mario G. Ferruzzi Concord and Niagara Grape Juice and Their Phenolics Modify Intestinal Glucose Transport in a Coupled in Vitro Digestion/Caco-2 Human Intestinal Model Reprinted from: Nutrients 2016, 8(7), 414; doi: 10.3390/nu8070414 -- Taylor C. Wallace, Margaret Slavin and Cara L. Frankenfeld Systematic Review of Anthocyanins and Markers of Cardiovascular Disease, Reprinted from: Nutrients 2016, 8(1), 32; doi: 10.3390/nu8010032 -- Seyed Fazel Nabavi, Solomon Habtemariam, Arianna Di Lorenzo, Antoni Sureda, Sedigheh Khanjani, Seyed ; Mohammad Nabavi and Maria Daglia Post-Stroke Depression Modulation and in Vivo Antioxidant Activity of Gallic Acid and Its Synthetic Derivatives in a Murine Model System, Reprinted from: Nutrients 2016, 8(5), 248; doi: 10.3390/nu8050248 -- Lan Xiang, Xue-Li Cao, Tian-Yan Xing, Daisuke Mori, Rui-Qi Tang, Jing Li, Li-Juan Gao and Jian-Hua Qi Mixture of Peanut Skin Extract and Fish Oil Improves Memory in Mice via Modulation of Anti-Oxidative Stress and Regulation of BDNF/ERK/CREB Signaling Pathways Reprinted from: Nutrients 2016, 8(5), 256; doi: 10.3390/nu8050256 -- Margaret Slavin, Julia Bourguignon, Kyle Jackson and Michael-Angelo Orciga Impact of Food Components on in vitro Calcitonin Gene-Related Peptide Secretion-A Potential Mechanism for Dietary Influence on Migraine Reprinted from: Nutrients 2016, 8(7), 406; doi: 10.3390/nu8070406 -- Lubing Yang, Sihui Ma, Yu Han, Yuhan Wang, Yan Guo, Qiang Weng and Meiyu Xu Walnut Polyphenol Extract Attenuates Immunotoxicity Induced by 4-Pentylphenol and 3-methyl-4-nitrophenol in Murine Splenic Lymphocyte, Reprinted from: Nutrients 2016, 8(5), 287; doi: 10.3390/nu8050287 -- Un Ju Jung Yun-Young Cho and Myung-Sook Choi Apigenin Ameliorates Dyslipidemia, Hepatic Steatosis and Insulin Resistance by Modulating Metabolic and Transcriptional Profiles in the Liver of High-Fat Diet-Induced Obese Mice Reprinted from: Nutrients 2016, 8(5), 305; doi: 10.3390/nu8050305 -- Xufeng Tao, Xiance Sun, Lina Xu, Lianhong Yin, Xu Han, Yan Qi, Youwei Xu, Yanyan Zhao, Changyuan Wang and Jinyong Peng Total Flavonoids from Rosa laevigata Michx Fruit Ameliorates Hepatic Ischemia/Reperfusion Injury through Inhibition of Oxidative Stress and Inflammation in Rats, Reprinted from: Nutrients 2016, 8(7), 418; doi: 10.3390/nu8070418 -- Yun-Hee Lee, Joung-Hee Kim, Sou Hyun Kim, Ji Youn Oh, Woo Duck Seo, Kyung-Mi Kim, Jae-Chul Jung and Young-Suk Jung Barley Sprouts Extract Attenuates Alcoholic Fatty Liver Injury in Mice by Reducing Inflammatory Response, Reprinted from: Nutrients 2016, 8(7), 440; doi: 10.3390/nu8070440 -- Sivapragasam Gothai, Palanivel Ganesan, Shin-Young Park, Sharida Fakurazi, Dong-Kug Choi and Palanisamy Arulselvan Natural Phyto-Bioactive Compounds for the Treatment of Type 2 Diabetes: Inflammation as a Target Reprinted from: Nutrients 2016, 8(8), 461; doi: 10.3390/nu8080461 -- Herson Antonio González-Ponce, Maria Consolación Martinez-Saldaña, Ana Rosa Rincón-Sánchez, María Teresa Sumaya-Martínez, Manon Buist-Homan, Klaas Nico Faber, Han Moshage and Fernando Jaramillo-Juárez Hepatoprotective Effect of Opuntia robusta and Opuntia streptacantha Fruits against Acetaminophen-Induced Acute Liver Damage, Reprinted from: Nutrients 2016, 8(10), 607; doi: 10.3390/nu8100607 -- Ji-Young Choi, Ye Jin Kim, Ri Ryu, Su-Jung Cho, Eun-Young Kwon and Myung-Sook Choi Effect of Green Tea Extract on Systemic Metabolic Homeostasis in Diet-Induced Obese Mice Determined via RNA-Seq Transcriptome Profiles, Reprinted from: Nutrients 2016, 8(10), 640; doi: 10.3390/nu8100640 -- Kevin B. Comerford, Keith T. Ayoob, Robert D. Murray and Stephanie A. Atkinson The Role of Avocados in Maternal Diets during the Periconceptional Period, Pregnancy and Lactation Reprinted from: Nutrients 2016, 8(5), 313; doi: 10.3390/nu8050313 -- Kevin B. Comerford, Keith T. Ayoob, Robert D. Murray and Stephanie A. Atkinson The Role of Avocados in Complementary and Transitional Feeding Reprinted from: Nutrients 2016, 8(5), 316; doi: 10.3390/nu8050316 -- Gretel G. Pellegrini, Cynthya C. Morales, Taylor C. Wallace, Lilian I. Plotkin and Teresita Bellido Avenanthramides Prevent Osteoblast and Osteocyte Apoptosis and Induce Osteoclast Apoptosis in Vitro in an Nrf2-Independent Manner Reprinted from: Nutrients 2016, 8(7), 423; doi: 10.3390/nu8070423 -- Brunno F. R. ; Caetano, Nelci A. de Moura, Ana P. S. Almeida, Marcos C. Dias, Kátia Sivieri and Luis F. Barbisan Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides, Reprinted from: Nutrients 2016, 8(7), 436; doi: 10.3390/nu8070436 -- Lauren N. Tobey, Harold F. Koenig, Nicole A. Brown and Melinda M. Manore Reaching Low-Income Mothers to Improve Family Fruit and Vegetable Intake: Food Hero Social Marketing Campaign-Research Steps, Development and Testing Reprinted from: Nutrients 2016, 8(9), 562; doi: 10.3390/nu8090562.
• Sommario/riassunto: Diet and lifestyle choices can substantially predispose an individual to, or protect against, many age- and obesity-related chronic diseases. According to the NIH Office of Dietary Supplements, dietary bioactives arecompounds in foodsnot needed for basic human nutrition but responsible for changes in health status.1 These compounds are safe at normal food consumption levels (e.g., anthocyanins in berries) and their biological activities may come from a single compound (e.g., lutein in spinach) or a class of compounds (e.g., avenanthramides in oats) even if the exact identity and composition are unknown. Bioactive compounds of plants; can vary significantly in their ratios and relative concentrations depending onfactors such as cultivation, soil, altitude, and weather conditions. Substantial scientific evidence is available for some health promoting phytochemicals, such as dose-response relations, for performance and/or reduction in the risk of chronic disease. However, several limitations relating to absorption, distribution, metabolism and excretion of many dietary bioactives still exist and must be better understood This Special Issue compiles recent discoveries that advance our understanding of how dietary bioactive, particularly from fruits and vegetables, influence long-term health maintenance and disease prevention.

Medicaid [[electronic resource] ] : federal oversight of payments and program integrity needs improvement : testimony before the Subcommittees on Health Care, District of Columbia, Census and the National Archives and Regulatory Affairs, Stimulus Oversight and Government Spending, Committee on Oversight and Government Reform, House of Representatives / / statement of Carolyn L. Yocom

• Record Nr.: UNINA9910701980703321
• Autore: Yocom Carolyn L
• Pubbl/distr/stampa: [Washington, D.C.] : , : U.S. Govt. Accountability Office, , [2012]
• Descrizione fisica: 1 online resource (13 pages)
• Collana: Testimony ; ; GAO-12-674T
• Soggetti: Medicaid
• Lingua di pubblicazione: Inglese
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Note generali: Title from PDF title screen (viewed July 5, 2012).; "For release ... April 25, 2012."
• Nota di bibliografia: Includes bibliographical references.

Beyond Virtual Production : Integrating Production Technologies

• Record Nr.: UNINA9910987991303321
• Autore: Barnett Tully
• Pubbl/distr/stampa: Oxford : , : Taylor & Francis Group, , 2024; ©2025
• ISBN: 9781040230466; 1040230466; 9781040230497; 1040230490
• Edizione: [1st ed.]
• Descrizione fisica: 1 online resource (0 pages)
• Altri autori (Persone): BevanJason; MacknessCameron; WallinZoë
• Disciplina: 371.33468
• Soggetti: Digital cinematography; Virtual reality
• Lingua di pubblicazione: Inglese
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Nota di contenuto: Virtual Production Studio Environments for Teaching, Research, and Creative Practice: An Introduction, Tully Barnett, Zoë Wallin, Jason Bevan, and Cameron Mackness 1 From Virtual Production to 'Integrated Production Technologies': The Development of The Void, Jason Bevan and Cameron Mackness 2Life Savings: An Interdisciplinary Short Film Collaboration, Shane Bevin, Helen Carter, Katie Cavanagh, Nicholas Godfrey, Sarah Peters, Sean Williams, and Tom Young 3Digital Media Frontiers in Teaching and Learning: Using The Void as a Space for Student and Staff Skills Acquisition, Collaboration, and Teambuilding, Shane Bevin and Katie Cavanagh 4 From an Unreal World to an Integrated One, Jason Bevan and Cameron Mackness 5 The Beginnings of Big Sand Live: A Real-time Virtual Music Performance in a Physical Venue, Sally Coleman6 The Line Where Red Meets Blue: Big Sand Pioneers New Approach to Live Metaverse Performance Using Virtual Production, L. Nicol Cabe 7Gender Diversity in Art and Technology: A Conversation in The Void, Sasha Grbich 8Explorations in Motion Capture and Digital Art, Liam Somerville 9Interview with Rosina ; Possingham, Rosina Possingham and Tully Barnett 10Interview with Tiffany Knight, Tiffany Knight and Zoë Wallin 11Deeper Not Broader: In Pursuit of an Actor Training Language to Elicit Nuance and Complexity in Motion Capture Performance, Renato Musolino 12 The Role of Educational Environments in Influencing the Experience of Women and Gender Diverse People in the Virtual Production Sector, Julia Erhart, Kath Dooley, and Tully Barnett 13 Derrida in Practice: The Possibilities of Theory in The Void, Amy Matthews, Kendrea Rhodes, Melanie Ross, and Kathleen Stanley 14 Photogrammetry and Geophysics for Archaeological and Historical Research Using Immersive Environments: The Case of Martindale Hall, Jarrad Kowlessar, Tully Barnett, Anna M. Kotarba-Morley, Heather Burke, Ian Moffat, and Penny Edmonds 15SONNY: The Unreal Affordances of Real-Time Game Engine Technologies for Screen Production, Kristen Coleman 16 A Game of Rhetoric: Creating an Interactive Plato's Cave with Performers and AI in The Void, Lauren Woolbright.
• Sommario/riassunto: Beyond Virtual Production brings together a range of creative practice research projects that have been undertaken in The Void, an early-adopter university-based virtual production studio at Flinders University in South Australia.