1.

Record Nr.

UNINA9910969549603321

Autore

Ikerd John E

Titolo

Crisis and opportunity : sustainability in American agriculture / / John E. Ikerd

Pubbl/distr/stampa

Lincoln, : University of Nebraska Press, 2008

ISBN

9786611241346

9781281241344

1281241342

9780803217447

0803217447

Edizione

[1st ed.]

Descrizione fisica

1 online resource (342 p.)

Collana

Our Sustainable Future

Disciplina

630.973

Soggetti

Sustainable agriculture - United States

Alternative agriculture - Economic aspects - United States

Farms, Small - United States

Agriculture - United States - Forecasting

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Description based upon print version of record.

Nota di bibliografia

Includes bibliographical references.

Nota di contenuto

Crisis and opportunity in American agriculture -- Why we should stop promoting industrial agriculture -- Corporate agriculture and family farms -- The corporatization of America -- Rediscovering agriculture and new hope for farming -- Farming in harmony with nature and society -- Reclaiming the sacred in food and farming -- Do we really need to define sustainable agriculture? -- Foundational principles of soils, stewardship, and sustainability -- Economics of sustainable farming -- The renaissance of rural America -- Walking the talk of sustainable agriculture -- Survival strategies for small farms -- Marketing in the niches for sustainability -- Local organic farms save farmland and communities -- The triple bottom line of farming in the future -- The real costs of globalization -- Redirecting government policies for agricultural sustainability -- The new American food system -- American agriculture after fossil energy.

Sommario/riassunto

In Crisis and Opportunity, John E. Ikerd outlines the consequences of agricultural industrialization, then details the methods that can restore



economic viability, ecological soundness, and social responsibility to our agricultural system and thus ensure sustainable agriculture as the foundation of a sustainable food system and a sustainable society.