1.

Record Nr.

UNINA9910465640703321

Titolo

Luftrecht : Einschliesslich Luftverkehrsgesetz und Pariser Luftverkehrsabkommen / / von Rudolf Busse

Pubbl/distr/stampa

Berlin ; ; Leipzig : , : Walte de Gruyter, , 1928

ISBN

3-11-139924-9

Edizione

[Reprint 2016]

Descrizione fisica

1 online resource (464 pages)

Collana

Sammlung Guttentag ; ; 170

Disciplina

343.43097

Soggetti

Aeronautics - Law and legislation - Germany

Electronic books.

Lingua di pubblicazione

Tedesco

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di contenuto

Frontmatter -- Vorwort -- Inhaltsübersicht -- A. Systematische Übersicht -- B. Deutsche Luftgesetzgebung -- C. Der Vertrag von Versailles und seine Auswirkungen -- D. Internationaler Teil -- Sachregister



2.

Record Nr.

UNINA9910555064003321

Autore

Fink Johannes Karl

Titolo

Polymer waste management / / Johannes Karl Fink

Pubbl/distr/stampa

Hoboken, NJ ; ; Beverly, MA : , : Wiley : , : Scrivener Publishing, , 2018

ISBN

1-5231-2154-8

1-119-53638-3

1-119-53637-5

1-119-53639-1

Edizione

[1st edition]

Descrizione fisica

1 online resource (365 pages)

Disciplina

628.4/45

Soggetti

Plastic scrap - Management

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references and index.

Sommario/riassunto

With the huge amount of plastics floating in the oceans, fish and other sea creatures are directly suffering the consequences. On land, city leaders and planners are banning one-use plastics as well as plastic bags from grocery stores in an effort to stem the use.  Many countries have made official announcements and warnings concerning the pollution caused from plastic wastes.  These urgent developments have stimulated the author to study the problem and write Polymer Waste Management . Plastic recycling refers to a method that retrieves the original plastic material. However, there are many sophisticated methods available for the treatment and management of waste plastics such as basic primary recycling, where the materials are sorted and collected individually. In chemical recycling, the monomers and related compounds are processed by special chemical treatments. Other methods, such as pyrolysis, can produce fuels from waste plastics. These methods and others are treated comprehensively in the book This ground-breaking book also discusses: General aspects, such as amount of plastics production, types of waste plastics, analysis procedures for identification of waste plastic types, standards for waste treatment, contaminants in recycled plastics. Environmental aspects, such as pollution in the marine environment and landfills. The



advantages of the use of bio-based plastics. Recycling methods for individual plastic types and special catalysts.

3.

Record Nr.

UNINA9910967351603321

Titolo

Gastronomy for tourism development : potential of the Western Balkans / / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia)

Pubbl/distr/stampa

Bingley, England : , : Emerald Publishing Limited, , [2020]

©2020

ISBN

9781789737578

1789737575

9781789737554

1789737559

Edizione

[1st ed.]

Descrizione fisica

1 online resource (324 pages)

Disciplina

305.8009496

Soggetti

Food tourism - Political aspects - Balkan Peninsula

Business & Economics - Industries - Hospitality, Travel & Tourism

Tourism industry

Balkan Peninsula Ethnic relations

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Includes index.

Nota di bibliografia

Includes bibliographical references.

Nota di contenuto

Gastronomy and Regional Identity : Balkan vs. National Cuisine / Ana Jovičić Vuković and Aleksandra Terzić -- Importance of Cheese Production in Livno and Vlašić for Gastronomy and Tourism Development in Bosnia and Hezegovina / Amra Čaušević and Edin Hrelja -- "There is no lunch without potatoes" : Culinary Heritage of the Posavje Region in Tourism Supply /  Lea Kužnik, Marjetka Rangus -- Are We Delicious Enough? : Challenges of Gastro-Tourism Development in Bosnia and Herzegovina / Aleksandra Nikolić, Guna Salputra, Mirza Uzunović, and Alen Mujčinović -- IMage of Local Cuisine as Part of a Rural Tourism / Nikola Vuksanović and Dunja Demirović Bajrami --



Development of Slovenia's Gastronomy : From Peasant Food to the European Region of Gastronomy 2021 / Marko Kukanja and Almir Peštek -- Exploring Gastronomy and Event Interlinkages in DMO's Strategic Activities : Two Croatian Destinations Perspective / Smiljana Pivčević, Klara Trošt Lesić --  Restaurant Online Reputation and Destination Competitiveness : Insight into TripAdvisor Data / Ante Mandić, Smiljana Pivčević, and Lidija Petrić -- Importance of Gastronomy for Further Tourism Development in Western Balkans Economies with Focus on Serbia / Mirjana Radović Marković and Renata Pindžo -- The Financial Potential of Gastronomy for Tourism Development in Croatia / Sabina Hodžić, Siniša Bogdan, and Suzana Bareša.

Sommario/riassunto

Gastronomy for Tourism Developmentprovides readers with insight into the political reasons all countries in the region pay little attention to the common gastronomic heritage. It challenges the issues faced by those within the industry, addressing the potential for the region to become a sustainable and attractive European food destination.