1.

Record Nr.

UNINA9910136654703321

Autore

Cooper Jayda

Titolo

Food for animals / / Jayda Cooper

Pubbl/distr/stampa

New York : , : Rosen Classroom, , 2017

ISBN

1-5081-2376-4

Descrizione fisica

1 online resource (12 pages)

Collana

Rosen real readers

Disciplina

811.52

Soggetti

Animals - Food

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

2.

Record Nr.

UNINA9910920447403321

Autore

Nagarajan Deepesh

Titolo

Antibiotics and Their Mechanisms of Action / / edited by Deepesh Nagarajan

Pubbl/distr/stampa

Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2024

ISBN

9789819768516

9819768519

Edizione

[1st ed. 2024.]

Descrizione fisica

1 online resource (185 pages)

Disciplina

615

Soggetti

Pharmacology

Medical microbiology

Drug delivery systems

Medical Microbiology

Drug Delivery

Antibiòtics

Mecanismes de reacció (Química)

Llibres electrònics

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa



Livello bibliografico

Monografia

Nota di contenuto

Chapter 1. The history of antibiotics -- Chapter 2. Methods for antibiotic discovery -- Chapter 3. Penicillin -- Chapter 4. Vancomycin -- Chapter 5. Antimicrobial peptides -- Chapter 6. Quinolones -- Chapter 7. Rifampicin -- Chapter 8. Tetracyclines -- Chapter 9. Streptomycin -- Chapter 10. Chloramphenicol -- Chapter 11. Antimetabolites -- Chapter 12. Mycolic acid inhibitors -- Chapter 13. Other antimicrobial agents -- Chapter 14. Antibiotic Pharmacology and Biopharmaceutics.

Sommario/riassunto

“Antibiotics and their mechanisms of action” provides a deep and lucid understanding of the mechanisms of action of various antibiotics. The experiments followed to decipher the mechanisms have been explained in great depth, which is a novelty in this textbook. Most undergraduate textbooks on antibiotics place emphasis on their use from the clinician’s perspective. Taking penicillin as an example, typical textbooks discuss its discovery, penicillin’s β-lactam derivatives, routes of administration, the diseases and pathogens treated with β-lactam antibiotics, side effects, and finally the mechanisms of resistance that have evolved against penicillin. No description of how its mechanism of action was deciphered is ever provided. This textbook describes how simple experiments using protoplasts, covalent affinity chromatography, SYPRO Orange binding assays, and X-ray crystallography have all been used to elucidate the mechanism of action of penicillin. Like this, the complicated mechanisms of action of different antibiotics have been presented in simple terms with the help of original illustrations. Chapters 8-10 cover the mechanisms of action of anti-ribosomal antibiotics (tetracycline, streptomycin, chloramphenicol). Elucidating the mechanisms of action for these antibiotics requires complex experiments such as ex vivo transcription via a cell-free ribosomal reaction mixture, photolabelling experiments, and sucrose density gradient centrifugation of radiolabelled translation reactants and products. These experiments are conveyed to the reader in the simplest possible language and with easily understandable, appealing illustrations. Finally, the reader is challenged at the end of every chapter with original questions, testing whether hecan apply the concepts he learned in the preceding chapter to research-level problems. This book is written primarily for undergraduate students in microbiology or biotechnology courses to help them develop a simplistic yet comprehensive understanding of the mechanisms underlying antibiotics action. It is believed that this book will prepare the students for PhD level research.