1.

Record Nr.

UNINA9910137040603321

Autore

Steinsiek Peter-Michael

Titolo

Die Forstliche Fakultät der Universität Göttingen im Nationalsozialismus : Eine Erinnerung an ihre ehemaligen jüdischen Angehörigen / / Peter-Michael Steinsiek

Pubbl/distr/stampa

[Göttingen] : , : Universitätsverlag Göttingen, , 2015

©2015

Descrizione fisica

1 online resource (348 pages) : illustrations (some colour), portraits

Collana

Open Access e-Books

Knowledge Unlatched

Göttinger Forstwissenschaften ; ; Band 6

Disciplina

634.9

Soggetti

Forests and forestry - Germany

National socialism

Lingua di pubblicazione

Tedesco

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references.

Sommario/riassunto

The scene of the events and developments that are the focus of this volume is Hann. Munden. There, a Prussian Forestry Academy was founded in 1868, from the 1939 Forestry Department of the University of Göttingen emerged. Shortly after the end of the First World War, Nazi-minded students sparked a pogrom mood against the Jewish professor of mycology, Richard Falck, and the institute he led. The present investigation documents the racist attacks that Falck and his associates have been subjected to in Münden since 1920.  She describes how the Prussian state government responded to the events, what positions the professors were referring to, and how the faculty approached these events after the end of the Second World War. As a framework, the university policy 'constitutional struggles' in Münden at the beginning of the 1920s and the constant concern for the preservation of the forestry college in the view taken. In addition, the question is asked what role the Forestry College or the later Forest Faculty of the University of Göttingen played in the "Third Reich" and what subsequently characterized the "denazification". The study period



(1920-1950 with lead and lag times) shows a series of caesuras and inflection points which, as far as possible, are used for an analysis of fractures or continuities in the research activities of the scientific institutes. This study is also a contribution to the history of the University of Göttingen under National Socialism.

2.

Record Nr.

UNINA9910888073503321

Autore

Socialpolitik Verein für

Titolo

Gemeindefinanzen. : Erster Band: System der Gemeindebesteuerung in Hessen, Württemberg, Baden, Elsaß-Lothringen, Bayern, Sachsen, Preußen. Im Auftrag des Vereins für Socialpolitik herausgegeben. (Schriften des Vereins für Socialpolitik 126)

Pubbl/distr/stampa

Berlin : , : Duncker & Humblot, , 2022

©1908

ISBN

9783428573806

3428573803

Edizione

[1st ed.]

Descrizione fisica

1 online resource (331 pages)

Collana

Duncker & Humblot reprints

Soggetti

Taxation - Germany

Municipal finance - Germany

Lingua di pubblicazione

Tedesco

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di contenuto

Inhaltsverzeichnis -- Vorwort. Von Professor Dr. Karl Rathgen in Hamburg -- Die Kommunalbesteuerung im Großherzogtum Hessen. Von Ministerialrat Dr. Becker, Darmstadt --   A. Einleitung --   B. Das geltende Gemeindesteuerrecht und seine Abänderungsbedürftigkeit --     I. Allgemeines --     II. Die einzelnen für die Gemeindebesteuerung in Betracht kommenden Steuern --       1. Die Einkommensteuer --       2. Die Besteuerung des Kapitals --       3. Die Besteuerung des Grundbesitzes --       4. Die Besteuerung des Gewerbebetriebs --       5. Verhältnis der Besteuerung des Einkommens, des Grundbesitzes, Gewerbebetriebs und Kapitalvermögens zueinander --   C. Wirkungen der Umgestaltung der direkten Gemeindesteuern auf die Gemeindefinanzen --   D. Ausblick auf die Wirkungen des § 13 des



Zolltarifgesetzes vom 25. Dezember 1902 für die hessischen Gemeinden --   Nachwort -- Die Kommunalbesteuerung in Württemberg. Von Finanzrat Dr. Trüdinger, Stuttgart --   I. Die geschichtliche Entwicklung der Kommunalbesteuerung in Württemberg --     A. Der Rechtszustand in älterer Zeit --     B. Die Kommunalbesteuerung im 19. Jahrhundert --     C. Der Rechtszustand vor der Gemeindesteuerreform des Jahres 1903 --       1. Die Art der Besteuerung --         a. Die Gemeindesteuern --         b. Die Amtskörperschastssteuern --       2. Die statistischen Ergebnisse dieser Besteuerung --       3. Die Nachteile dieser Besteuerung --   II. Die Kommunalsteuerreform des Jahres 1903 --     1. Die Gemeindebesteuerung nach dem neuen Steuerrecht --     2. Kritik der neuen Gemeindebesteuerung --     3. Die Wirkungen der Gemeindesteuerreform --   III. Rückblick und Ausblick

Sommario/riassunto

This book, published in 1908 and edited by Karl Rathgen, is an extensive examination of the taxation systems within various German states, including Hessen, Württemberg, Baden, Bayern, Sachsen, and Preußen. It is a compilation of detailed analyses on the development and impact of municipal tax policies, particularly focusing on direct and indirect taxes from the 19th century into the early 20th century. The work is a product of the Verein für Socialpolitik's efforts to study social policy and municipal finance. It aims to provide a comprehensive understanding of the historical and contemporary tax laws and their effects on local economies and public finance. The target audience includes scholars, policymakers, and students of economics and social sciences interested in historical taxation systems and their socio-economic impact.



3.

Record Nr.

UNINA9910557617303321

Autore

Morata Antonio

Titolo

Emerging Trends in Beverage Processing

Pubbl/distr/stampa

Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022

Descrizione fisica

1 online resource (128 p.)

Soggetti

Technology: general issues

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Sommario/riassunto

Emerging Trends in Beverage Processing describes several non-thermal emerging technologies and biotechnologies. The use of non-thermal technologies represnts the future of food processing because due to the ability of such technologies to increase the shelf life, preserving nutritional and sensory quality. This book considers several promising technologies, such as: hyperbaric storage, ultrasound, high pressure homogeneization, pulsed light, cold plasma and pulsed electric fields, together with other emerging biotechnologies.