1.

Record Nr.

UNINA9910150540103321

Autore

Bastasin Paola

Titolo

La buena cocina & las combinaciones alimentarias / / Paola Bastasin, Lucia Ceresa ; con la colaboración de Anna Prandoni

Pubbl/distr/stampa

[Barcelona, Spain] : , : Editorial De Vecchi, , 2016

©2016

ISBN

1-68325-276-4

Descrizione fisica

1 online resource (155 pages) : color illustrations, photographs, tables

Disciplina

613.2

Soggetti

Food combining - Health aspects

Nutrition

Cooking

Lingua di pubblicazione

Spagnolo

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Includes index.



2.

Record Nr.

UNINA9910832955103321

Autore

Miller Colin

Titolo

Evidence: Best Evidence Rule, Version One / Colin Miller

Pubbl/distr/stampa

[s.l.] : , : CALI eLangdell Press, , 2013

Descrizione fisica

1 online resource (35 p.)

Soggetti

Law

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Sommario/riassunto

The Best Evidence Rule, contained in Article X of the Federal Rules of Evidence (Rules 1001-1008) and state counterparts, is a Rule that requires a party seeking to prove the contents of a writing, recording, or photograph to produce the original (or a duplicate) or account for its non-production. Through a series of cases and hypotheticals drawn from actual cases, this chapter gives readers a roadmap for how to address any Best Evidence Rule issue in practice.Faculty materials also available:In addition to the free, open learning materials for students listed above, this eLangdell chapter includes a teacher's manual. Faculty and staff at CALI member schools can access these materials by logging in to eLangdell with a cali.org username and password. Contact CALI.