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Record Nr. |
UNINA9910827526003321 |
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Titolo |
Mass spectrometry for microbial proteomics / / edited by Haroun Shah and Saheer Gharbia |
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Pubbl/distr/stampa |
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Hoboken, N.J., : Wiley, 2010 |
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ISBN |
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9786612653841 |
9781119991922 |
1119991927 |
9781282653849 |
1282653849 |
9780470665497 |
0470665491 |
9780470665473 |
0470665475 |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (535 p.) |
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Altri autori (Persone) |
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ShahHaroun N |
GharbiaSaheer |
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Disciplina |
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Soggetti |
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Microbial proteins - Spectra |
Mass spectrometry |
Proteomics - Methodology |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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pt. 1. Microbial characterisation ; The transition from conventional methods to proteomics -- pt. 2. Proteomics tools and biomarker discovery -- pt. 3. Protein samples : preparation techniques -- pt. 4. Characterisation of microorganisms by pattern matching of mass spectral profiles and biomarker approaches requiring minimal sample preparation -- pt. 5. Targeted molecules and analysis of specific microorganisms -- pt. 6. Statistical analysis of 2D gels and analysis of mass spectral data -- pt. 7. DNA resequencing by MALDI-TOF-mass spectrometry and its application to traditional microbiological problems. |
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Sommario/riassunto |
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New advances in proteomics, driven largely by developments in mass |
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