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Record Nr. |
UNINA9910819266903321 |
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Titolo |
Cognitive science compendium [[electronic resource] ] . Volume 2 / / Miao-Kun Sun |
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Pubbl/distr/stampa |
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New York, : Nova Science Publishers, Inc., 2009 |
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ISBN |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (197 p.) |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Cognitive neuroscience |
Cognitive science |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Practices and processing from catching or harvesting till packaging : effect on canned product quality / Santiago P. Aubourg -- Processes affecting chemical contamination / Perfecto Paseiro ... [et al.] -- Canned seafood microbiology and laboratory practice / Jorge Lago, Iago Valverde and Ana G. Cabado -- Principles of thermal processing in canned seafood / Adán Veiga ... [et al.] -- Defects in canning / Ignacio Rodríguez Pardo -- Authenticity of canned seafood / Javier Quinteiro, Francisco J. Santaclara and Hartmut Rehbein. |
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