1.

Record Nr.

UNINA9910817041603321

Autore

Barach Jeffrey T.

Titolo

FSMA and food safety systems : understanding and implementing the rules / / Jeffrey T. Barach

Pubbl/distr/stampa

Chichester, [England] : , : Wiley, , 2017

©2017

ISBN

1-119-25812-X

1-5231-1022-8

1-119-25809-X

Descrizione fisica

1 online resource (237F pages) : illustrations, tables

Collana

THEi Wiley ebooks

Disciplina

363.19/26

Soggetti

Food - Safety measures - Government policy

Food - Safety regulations

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Includes index.

Nota di bibliografia

Includes bibliographical references.

Nota di contenuto

What is modern food safety and how is that different from HACCP? -- Why is a food safety system the best path to food safety? -- What are the essential elements of a food safety system? -- How is a food safety system managed? -- How is a food safety system developed and implemented? -- What triggers a reanalyze the food safety plan? -- Resources for preparing food safety preventive controls plans -- Example food safety plans -- FSMA regulations : cGMPs, hazard analysis, and risk based preventive controls for human foods.