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Record Nr. |
UNINA9910816162103321 |
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Titolo |
Proposed criteria for selecting the WIC food packages : a preliminary report of the Committee to review the WIC food packages / / Committee to Review the WIC Food Packages |
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Pubbl/distr/stampa |
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Washington, D.C., : National Academy Press, 2004 |
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ISBN |
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0-309-18224-7 |
0-309-56776-9 |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (133 p.) |
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Disciplina |
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Soggetti |
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Food relief - United States |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di contenuto |
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""Front Matter""; ""Contents""; ""Reviewers""; ""Executive Summary""; ""1 Introduction and Background""; ""2 Challenges to Selecting an Effective Set of WIC Food Packages""; ""3 Nutrient Intake of WIC-Eligible Populations""; ""4 Food Intake of WIC-Eligible Populations""; ""5 Nutrition-Related Health Risks and Outcomes of WIC-Eligible Populations""; ""6 Proposed Approach for Selecting the WIC Food Packages""; ""7 References""; ""Appendix A: Tables""; ""Appendix B: Biographical Sketches of Committee Members""; ""Appendix C: Acronyms and Abbreviations"" |
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