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Record Nr. |
UNINA9910815715703321 |
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Autore |
Soares Nuno <1975-> |
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Titolo |
Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / / Nuno Soares, Cristina Martins, Antonio Vicente |
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Pubbl/distr/stampa |
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Chichester, England : , : Wiley Blackwell, , 2016 |
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©2016 |
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ISBN |
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1-118-96508-6 |
1-118-96509-4 |
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Descrizione fisica |
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1 online resource (197 pages) |
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Collana |
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Disciplina |
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Soggetti |
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Seafood industry - Quality control |
Seafood industry - Safety measures |
Seafood - Quality control |
Seafood - Safety measures |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Fishery sector -- Food safety -- The EN ISO 22000:2005 -- Food safety management system EN ISO 22000:2005 -- The FSSC 22000 certification. |
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