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Record Nr. |
UNINA9910815570003321 |
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Autore |
Portnoy Sarah J. |
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Titolo |
Food, health, and culture in Latino Los Angeles / / Sarah Portnoy |
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Pubbl/distr/stampa |
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London, [England] : , : Rowman & Littlefield, , 2017 |
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©2017 |
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ISBN |
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1-4422-5129-8 |
1-4422-5130-1 |
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Descrizione fisica |
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1 online resource (223 pages) |
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Collana |
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Rowman & Littlefield Studies in Food and Gastronomy |
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Disciplina |
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Soggetti |
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Food habits - California - Los Angeles |
Food supply - California - Los Angeles |
Hispanic Americans - Food - California - Los Angeles |
Hispanic Americans - Nutrition - California - Los Angeles |
Cooking, Latin American |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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From Tamale Wagons to California Burritos: A History of Latino Food in Los Angeles -- From Border Grill to Broken Spanish: The Evolution of Latino Cuisine in Los Angeles -- Loncheras and Luxe-Loncheras: The Evolution of L.A.'s Mobile Street Food -- Street Food Vendors in Los Angeles: The Epic Fight for Legalization -- Where is Trader Joe's? Food Deserts in Latino Los Angeles -- Grassroots Solutions: Improving Food Equity in Latino L.A. -- Latino Roots in Los Angeles and Urban Agriculture. |
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