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1. |
Record Nr. |
UNINA9910778334503321 |
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Titolo |
Confronting the coffee crisis : fair trade, sustainable livelihoods and ecosystems in Mexico and Central America / / edited by Christopher M. Bacon [and others] |
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Pubbl/distr/stampa |
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Cambridge, Mass., : MIT Press, ©2008 |
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ISBN |
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0-262-30934-3 |
1-282-09931-0 |
9786612099311 |
0-262-26752-7 |
1-4356-2797-0 |
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Descrizione fisica |
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1 online resource (405 p.) |
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Collana |
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Food, health, and the environment |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Coffee industry - Mexico |
Coffee industry - Central America |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Contents; Foreword; Acknowledgments; I Context and Analytical Framework; 1 The International Coffee Crisis: A Review of the Issues; 2 Agroecological Foundations for Designing Sustainable Coffee Agroecosystems; 3 The Roots of the Coffee Crisis; II Ecological and Social Dimensions of Producers' Responses; 4 Coffee-Production Strategies in a Changing Rural Landscape: A Case Study in Central Veracruz, Mexico; 5 The Benefits and Sustainability of Organic Farming by Peasant Coffee Farmers in Chiapas, Mexico |
6 A Grower Typology Approach to Assessing the Environmental Impact of Coffee Farming in Veracruz, Mexico7 Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce the Vulnerability of Small-Scale Farmers in Northern Nicaragua?; 8 Coffee Agroforestry in the Aftermath of Modernization: Diversified Production and Livelihood Strategies in Post-Reform Nicaragua; 9 Farmers' Livelihoods and Biodiversity Conservation in a Coffee Landscape of El Salvador; III Alternative South-North Networks and Markets |
10 Social Dimensions of Organic Coffee Production in Mexico: Lessons |
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for Eco-Labeling Initiatives11 Serve and Certify: Paradoxes of Service Work in Organic Coffee Certification; 12 Organic and Social Certifications: Recent Developments from the Global Regulators; 13 From Differentiated Coffee Markets toward Alternative Trade and Knowledge Networks; 14 Cultivating Sustainable Coffee: Persistent Paradoxes; About the Contributors; Index |
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Sommario/riassunto |
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'Confronting the Coffee Crisis' explores small-scale farming the political economy of the global coffee industry, & initiatives that claim to promote more sustainable rural development in coffee-producing communities. |
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2. |
Record Nr. |
UNINA9910814801203321 |
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Autore |
Rodríguez Pérez José <1961-> |
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Titolo |
The FDA and worldwide current good manufacturing practices and quality system requirements guidebook for finished pharmaceuticals / / José Rodríguez-Pérez |
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Pubbl/distr/stampa |
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Milwaukee, Wisconsin : , : ASQ Quality Press, , [2014] |
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©2014 |
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ISBN |
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0-87389-828-1 |
0-87389-829-X |
1-68015-784-1 |
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Descrizione fisica |
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1 online resource (391 pages) |
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Disciplina |
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Soggetti |
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Pharmaceutical industry - United States - Quality control |
Pharmaceutical industry - Production standards - United States |
Drugs - Standards |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Bibliographic Level Mode of Issuance: Monograph |
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Nota di bibliografia |
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Includes bibliographical references (page 357) and index. |
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