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1. |
Record Nr. |
UNINA9910781313303321 |
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Autore |
Bellingham Linda |
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Titolo |
More food styling for photographers and stylists : a guide to creating your own appetizing art / / Linda Bellingham, Jean Ann Bybee, Brad G. Rogers |
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Pubbl/distr/stampa |
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Waltham, Mass. : , : Focal Press, , 2012 |
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ISBN |
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1-138-38123-3 |
1-136-08734-6 |
1-283-17138-4 |
9786613171382 |
0-240-81714-1 |
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Edizione |
[1st edition] |
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Descrizione fisica |
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1 online resource (307 p.) |
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Altri autori (Persone) |
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BybeeJean Ann |
RogersBrad G |
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Disciplina |
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Soggetti |
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Photography of food |
Photography |
Food presentation |
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Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Nota di contenuto |
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Building your portfolio -- Beer and cocktails -- Styling packaged foods -- Soups -- Tacos -- Hot dogs -- What's for breakfast? -- Styling montage shots -- Styling a first course for the camera -- Tricks of the trade -- Shooting food on location. |
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Sommario/riassunto |
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Thanks to the exploding popularity of food-based television shows (entire networks, even), websites, books, and magazines, food stylists and food photographers are in more demand today than ever before. While there are many amazing opportunities for creative professionals to showcase their work in ads, cookbooks, blogs, and food packaging, there is also more competition for these jobs. Whether you are a food stylist who works alongside photographers or a food photographer yourself, you'll find everything you need to know to give your portfolio that little extra push in this expert guide by |
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2. |
Record Nr. |
UNINA9910794673503321 |
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Titolo |
Philosophical methodology in classical Chinese and German philosophy / / Christian Krijnen & Chung-ying Cheng (editors) |
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Pubbl/distr/stampa |
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Nordhausen : , : Traugott Bautz, , [2021] |
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©2021 |
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ISBN |
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Descrizione fisica |
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1 online resource (234 pages) |
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Collana |
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Weltphilosophien im Gespräch ; ; Band 16 |
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Disciplina |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di contenuto |
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Cover -- Titelei -- Impressum -- Inhaltsverzeichnis -- Preface -- Correlative Thinking: From Abduction to Ars Contextualis in Early Chinese Philosophy ~ Roger T. Ames -- The Beginning of Philosophy and the Immediate ~ Christian Krijnen -- Writings and the Ways of Thinking: An Origin of the Difference between Chinese and Western Philosophy ~ Guo Yi -- Founding without Fundaments - Hegel's Logic ~ Michael Spieker -- Methods of Thinking: Is Contradiction the Essence of Being? ~ Claudia Bickmann -- Creative Ontology of Interpretation: How to Understand Identity, Difference and Harmony in Chinese Philosophy? ~ Chung-ying Cheng -- How to Do Chinese Philosophy in a Western Philosophical Context: Introducing a Unique Approach to Chinese Philosophy ~ Huang Yong -- Transcendental Openness in Hegel's Phenomenology of Spirit ~ Paul Cobben -- Ethics of Renewal in Husserl and Confucius ~ Nam-In Lee -- List of Contributors. |
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