1.

Record Nr.

UNINA9910793250203321

Autore

Mijuskovic Ben Lazare

Titolo

Consciousness and loneliness : : theoria and praxis / / by Ben Mijuskovic

Pubbl/distr/stampa

Leiden ; ; Boston : , : Brill Rodopi, , [2019]

ISBN

90-04-38597-5

Descrizione fisica

1 online resource (517 pages)

Collana

Value inquiry book series, , 0929-8436 ; ; volume 327

Cognitive science

Disciplina

155.92

Soggetti

Loneliness - Philosophy

Consciousness

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references and index.

Nota di contenuto

Front Matter -- Copyright Page / Ben Lazare Mijuskovic -- Dedication / Ben Lazare Mijuskovic -- By Way of a Prologue / Ben Lazare Mijuskovic -- Part 1 / Ben Lazare Mijuskovic -- Introduction to the Simplicity Argument and its Relation to Previous Studies / Ben Lazare Mijuskovic -- The Simplicity Argument: Meanings, Relations, and Space / Ben Lazare Mijuskovic -- The Simplicity Argument and the Freedom of Consciousness / Ben Lazare Mijuskovic -- The Simplicity Argument and Immanent Time-Consciousness / Ben Lazare Mijuskovic -- The Simplicity Argument and the Quality of Consciousness / Ben Lazare Mijuskovic -- Neuromania and Neo-Phrenology versus Consciousness / Ben Lazare Mijuskovic -- Part 2 / Ben Lazare Mijuskovic -- The Simplicity Argument versus a Materialist Theory of Mind / Ben Lazare Mijuskovic -- Part 3 / Ben Lazare Mijuskovic -- The Bicameral Mind, the Abyss, and Underworlds / Ben Lazare Mijuskovic -- Loneliness: In Harm’s Way / Ben Lazare Mijuskovic -- Metaphysical Dualism, Subjective Idealism, and Existentialism / Ben Lazare Mijuskovic -- By Way of an Epilogue / Ben Lazare Mijuskovic -- Back Matter -- Bibliography / Ben Lazare Mijuskovic -- Name Index / Ben Lazare Mijuskovic -- Subject Index / Ben Lazare Mijuskovic.

Sommario/riassunto

Current research claims loneliness is passively caused by external conditions: environmental, cultural, situational, and even chemical



imbalances in the brain and hence avoidable. In this book, the author argues that loneliness is actively constituted by acts of reflexive self-consciousness (Kant) and transcendent intentionality (Husserl) and is, therefore, unavoidable. This work employs a historical, conceptual, and interdisciplinary approach (philosophy, psychology, literature, sociology, et cetera) criticizing both psychoanalysis and neuroscience. The book pits materialism, mechanism, determinism, empiricism, phenomenalism, behaviorism, and the neurosciences against dualism, both subjective and objective idealism, rationalism, freedom, phenomenology, and existentialism. It offers a dynamic of loneliness, whose spontaneous subconscious sources undercuts the unconscious of Freud and the “computerism” of the neurosciences by challenging their claims to be predictive sciences.

2.

Record Nr.

UNINA9910954023703321

Autore

Gruni Giovanni

Titolo

The EU, world trade law, and the right to food : rethinking free trade agreements with developing countries / / Giovanni Gruni

Pubbl/distr/stampa

Oxford [UK] ; ; Portland, Oregon : , : Hart Publishing, , 2018

ISBN

9781509916238

1509916237

9781509916214

1509916210

Descrizione fisica

1 online resource (219 pages)

Collana

Studies in international trade and investment law

Disciplina

382/.456640094

Soggetti

Economic assistance, European - Developing countries

Food supply - Law and legislation - Developing countries

Foreign trade regulation - European Union countries

Free trade - European Union countries

Right to food - Developing countries

World Trade Organization - European Union countries

Developing countries Foreign economic relations European Union countries

European Union countries Commercial policy

European Union countries Foreign economic relations Developing countries

Lingua di pubblicazione

Inglese



Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references and index.

Nota di contenuto

1. Introduction -- I. Why a Book on Human Rights and International Trade Agreements? -- II. Area of Research -- III. Objective of the Book -- IV. Book Outline -- 2. The Right to Food in International Law -- I. Introduction -- II. The Content of the Right to Food -- III. State Duties -- IV. The Right to Food and the Negotiation of Trade Agreements -- V. Defragmenting International Law: Paths of Legal Dialogue between Human Rights and Trade Law and the Role of the EU -- VI. Conclusions -- 3. Realising the Right to Food in the Global Food Market -- I. Introduction -- II. Market Failures -- III. Limits of Development Aid and Domestic Policies -- IV. Vulnerable Categories -- V. The Role of the European Union -- VI. Conclusions -- 4. The EU External Trade Policy and the EU External Food Security Policy -- I. Introduction -- II. The Influence of the EU on International Trade Law: Institutional Dimension -- III. The EU Trade Strategy -- IV. The Right to Food in the External Relations of the EU -- V. Food Security in the Negotiations of Free Trade Agreements -- VI. Conclusions -- 5. The Right to Food in the WTO -- I. Introduction -- II. Import Restrictions -- III. Safeguards -- IV. The Special Safeguards (SSG) -- V. The Enabling Clause, Waivers and Free Trade Agreements -- VI. Export Restrictions -- VII. Conclusions -- 6. The EU-CARIFORUM Economic Partnership Agreement -- I. Introduction -- II. The EU-CARIFORUM Economic Partnership Agreement -- III. Import Restrictions -- IV. Safeguards -- V. Export Restrictions -- VI. Conclusions -- 7. The Economic Partnership Agreements between the EU and Sub-Saharan Africa -- I. Introduction -- II. The State of Negotiations between the EU and Africa -- III. Sub-Saharan Africa's Economic and Legal Setting -- IV. Import Restrictions -- V. Safeguards -- VI. Export Restrictions -- VII. Conclusions -- 8. Conclusions -- I. Introduction -- II. Summary of the Main Findings of the First Four Chapters -- III. Main Findings of the Case Studies -- IV. An EU Trade Policy for Global Food Security -- V. The EU, the Right to Food and Developing Countries

Sommario/riassunto

In recent years the European Union has developed a comprehensive strategy to conclude free trade agreements which includes not only prominent trade partners such as Canada, the United States and Japan but also numerous developing countries. This book looks at the existing WTO law and at the new EU free trade agreements with the Caribbean and sub-Saharan Africa through the lens of the human right to adequate food. It shows how the clauses on the import and export of food included in recent free trade agreements limit the capacity of these countries to implement food security policies and to respect their human rights obligations. This outcome appears to be at odds with international human rights law and dismissive of existing human rights references in EU-founding treaties as well as in treaties between the EU and developing states. Yet, the book argues against the conception in human rights literature that there is an inflexible agenda encoded in world trade law which is fundamentally conflictual with non-economic interests. The book puts forward the idea that the European Union is perfectly placed to develop a narrative of globalisation considering other areas of public international law when negotiating trade agreements and argues that the EU does have the competences and influence to uphold a role of international leadership in designing a sustainable global trading system. Will the EU be ambitious enough? A



timely contribution to the growing academic literature on the relation between world trade law and international human rights law, this book imagines a central role for the EU in reconciling these two areas of international law