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Record Nr. |
UNINA9910780025803321 |
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Titolo |
Climate change and global crop productivity [[electronic resource] /] / edited by K.R. Reddy and H.F. Hodges |
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Pubbl/distr/stampa |
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Wallingford, Oxon, UK ; ; New York, NY, : CABI Pub., c2000 |
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ISBN |
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1-280-81187-0 |
9786610811878 |
0-85199-709-0 |
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Descrizione fisica |
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1 online resource (488 p.) |
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Altri autori (Persone) |
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HodgesH. F |
ReddyK. R (K. Raja) |
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Disciplina |
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Soggetti |
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Climatic changes |
Crop yields |
Crops and climate |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Contributors; Preface; 1 Climate Change and Global Crop Productivity: an Overview; 2 Climatic Change and Variability; 3 Agricultural Contributions to Greenhouse Gas Emissions; 4 Crop Ecosystem Responses to Climatic Change: Wheat; 5 Crop Ecosystem Responses to Climatic Change: Rice; 6 Crop Ecosystem Responses to Climatic Change: Maize and Sorghum; 7 Crop Ecosystem Responses to Climatic Change: Soybean; 8 Crop Ecosystem Responses to Climatic Change: Cotton; 9 Crop Ecosystem Responses to Climatic Change: Root and Tuberous Crops; 10 Crop Ecosystem Responses to Climatic Change: Vegetable Crops |
11 Crop Ecosystem Responses to Climatic Change: Tree Crops12 Crop Ecosystem Responses to Climatic Change: Productive Grasslands; 13 Crop Ecosystem Responses to Climatic Change: Rangelands; 14 Crop Ecosystem Responses to Climatic Change: Crassulacean Acid Metabolism Crops; 15 Crop Ecosystem Responses to Climatic Change: Crop/Weed Interactions; 16 Crop Ecosystem Responses to Climatic Change: Pests and Population Dynamics; 17 Crop Ecosystem Responses to Climatic Change: Soil Organic Matter Dynamics |
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18 Crop Ecosystem Responses to Climatic Change: Interactive Effects of Ozone, Ultraviolet-B Radiation, Sulphur Dioxide and Carbon Dioxide on Crops19 Crop Breeding Strategies for the 21st Century; 20 Role of Biotechnology in Crop Productivity in a Changing Environment; 21 Global, Regional and Local Food Production and Trade in a Changing Environment; Index |
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Sommario/riassunto |
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Written by international experts, this book is a comprehensive examination of the potential effects climate change, particularly greenhouses gases, will have on agrosystems. It also reviews the effects such systems have on climate change itself. |
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