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Record Nr. |
UNINA9910779384203321 |
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Titolo |
Analysis, occurrence, and toxicity of c-methylaminoalanine (BMAA) [[electronic resource] ] : a risk for the consumer? |
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Pubbl/distr/stampa |
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Copenhagen, : Nordic Council of Ministers, c2007 |
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Descrizione fisica |
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1 online resource (131 p.) |
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Collana |
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Soggetti |
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Amino acids - Toxicology |
Neurotoxic agents |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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At head of title: Norden. |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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""Content""; ""Preface""; ""Summary in English""; "" 1. Introduction""; "" 2. A historical perspective on the link between BMAA exposure and degenerative neurological disease""; ""2.1 Conclusions on cycad and BMAA exposure and degenerative neurological disease""; ""3. Case reports on animals, toxicological studies on cycad materials and preparations ""; ""3.1 Case reports on animals""; ""3.2 Studies on primates fed preparations from Cycas circinalis""; ""3.3 Studies on rodents fed preparations from Cycas circinalis""; ""3.4 Rodent studies on other cycad species than C. circinalis"" |
""3.5 Conclusions on case reports and toxicological studies performed with cycad preparations. """"4. BMAA as a natural toxicant in cycads and studies on BMAA toxicity""; ""4.1 Biosynthesis""; ""4.2 Effects in plants � a possible mechanism of action""; ""4.3 Toxicokinetics""; ""4.4 In vivo studies ""; ""4.5 Studies on infusion of BMAA directly into brain or brain ventricles""; ""4.6 In vitro studies ""; ""4.7 Conclusions on BMAA as a natural toxicant in cycads and on studies of BMAA toxicity""; ""5. Identity and physical and chemical properties of BMAA, and its chemical analysis"" |
""5.1 Identity """"5.2 Physical and chemical properties""; ""5.3 Carbamates""; ""5.4 Bound BMAA""; ""5.5 Methods of analysis""; ""5.6 Development of an LC-MS/MS method and analysis of BMAA in cycads and cyanobacteria""; ""5.7 Analysis of cyanobacteria with HPLC and the ninhydrin reaction""; "" 5.8 Conclusion on physical and chemical |
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