|
|
|
|
|
|
|
|
1. |
Record Nr. |
UNINA9910779130503321 |
|
|
Autore |
Ferrett Ed. |
|
|
Titolo |
International health and safety at work revision guide : for the NEBOSH International General Certificate / / Ed Ferrett |
|
|
|
|
|
|
|
Pubbl/distr/stampa |
|
|
Milton Park, Abingdon, Oxon : , : Routledge, , 2012 |
|
|
|
|
|
|
|
ISBN |
|
1-280-87337-X |
9786613714688 |
1-136-28820-1 |
0-203-11374-8 |
1-136-28819-8 |
|
|
|
|
|
|
|
|
Descrizione fisica |
|
1 online resource (198 p.) |
|
|
|
|
|
|
Altri autori (Persone) |
|
HughesPhil, MSc, FIOSH, RSP. |
|
|
|
|
|
|
Disciplina |
|
|
|
|
|
|
Soggetti |
|
Industrial hygiene |
Industrial safety |
|
|
|
|
|
|
|
|
Lingua di pubblicazione |
|
|
|
|
|
|
Formato |
Materiale a stampa |
|
|
|
|
|
Livello bibliografico |
Monografia |
|
|
|
|
|
Note generali |
|
Companion to: Introduction to international health and safety at work / Phil Hughes, Ed Ferrett. 2010. |
|
|
|
|
|
|
|
|
Nota di contenuto |
|
Front Cover; International Health and Safety at Work Revision Guide; Copyright Page; Contents; Preface; List of Principal Abbreviations for International Guide; Unit IGC1 Management of International Health and Safety; 1.1 Foundations in Health and Safety; 1.2 Health and Safety Management Systems- Policy; 1.3 Health and Safety Management Systems- Organising; 1.4 Health and Safety Management Systems- Planning; 1.5 Health and Safety Management Systems- Measuring, Audit and Review; Unit IGC2 Control of International Workplace Risks; 2.1 Workplace Hazards and Risk Control |
2.2 Transport Hazards and Risk Control2.3 Musculoskeletal Hazards and Risk Control; 2.4 Work Equipment Hazards and Risk Control; 2.5 Electrical Safety; 2.6 Fire Safety; 2.7 Chemical and Biological Health Hazards and Risk Control; 2.8 Physical and Psychological Health Hazards and Risk Control; Specimen Answers to NEBOSH Examination Questions |
|
|
|
|
|
|
|
|
Sommario/riassunto |
|
"This Guide has been designed to be used together with the NEBOSH International General Certificate syllabus and the textbook. Introduction |
|
|
|
|