1.

Record Nr.

UNISA990006158660203316

Autore

PONTILLO, Stefania

Titolo

Compendio di diritto processuale penale : aggiornato a D.Lgs. 15 dicembre 2015, n. 212 ... : e alla ultimissima giurisprudenza 2015-2016 / Stefania Pontillo, Vincenzo Saladino

Pubbl/distr/stampa

Roma, : Nel diritto, 2016

ISBN

978-88-6657-710-2

Edizione

[4. ed.]

Descrizione fisica

XX, 471 p. ; 21 cm

Collana

I compendi d'autore

Altri autori (Persone)

SALADINO, Vincenzo <magistrato>

Disciplina

345.4505

Soggetti

Diritto processuale penale

Collocazione

XXVI.2.B. 191

Lingua di pubblicazione

Italiano

Formato

Materiale a stampa

Livello bibliografico

Monografia



2.

Record Nr.

UNINA9910736018303321

Autore

Gu Qing <1460-1528, >

Titolo

Bacteriocins / / by Qing Gu

Pubbl/distr/stampa

Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023

ISBN

981-9926-61-0

Edizione

[1st ed. 2023.]

Descrizione fisica

1 online resource (xi, 219 pages)

Disciplina

576.6482

Soggetti

Microbiology

Toxicology

Food science

Biotechnology

Food Science

Chemical Bioengineering

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references.

Nota di contenuto

Chapter 1 Biosynthesis, structure and function of bacteriocin -- Chapter 2 Antibacterial mechanism of bacteriocin in lactic acid bacteria -- Chapter 3 Characteristics of lantibiotics -- Chapter 4 Genetic modification of bacteriocins -- Chapter 5 Potential use of bacteriocins as antibacterial agents -- Chapter 6 Application of bacteriocin in food industry -- Chapter 7 Application of bacteriocin in livesock and poultry -- Chapter 8 Bacteriocins of plant-related bacteria and biocontrol of plant pathogens -- Chapter 9 Cytotoxicity of bacteriocins to eukaryotic cells -- Chapter 10 Bacteriocins and human nutrition and health.

Sommario/riassunto

This book intends to report the new results of the study of bacteriocins, from basic research to application fields. It mainly introduces the biological characteristics of bacteriocins, the relationship between their structure and function, the antibacterial mode of action, and their application as antibacterial agents in food industry, medical care, and other areas, especially their application potential in human health. This book can be used as a reference book for researchers, undergraduates, and graduated students in the professional fields of food science and engineering, bioengineering, medicine, and agriculture.



3.

Record Nr.

UNINA9910131799403321

Titolo

Adolescence

Pubbl/distr/stampa

[Roslyn Heights, N.Y.], : Libra Publishers

ISSN

0001-8449

Descrizione fisica

1 online resource (volumes)

Disciplina

301.43/15/05

Soggetti

Youth

Adolescence

Adolescent psychology

Adolescent

Jeunesse

Adolescents - Psychologie

Child & Adolescent Psychology

Child & Adolescent Psychiatry

Periodical

Periodicals.

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Periodico

Note generali

"An international quarterly devoted to the physiological, psychological, psychiatric, sociological, and educational aspects of the second decade of human life."

Imprint varies: Roslyn Heights, NY: <spring 1966->; San Diego, CA: <-winter 2009>.

Nota di bibliografia

Includes bibliographical references.