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1. |
Record Nr. |
UNISA996394559003316 |
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Titolo |
A century of select Psalms, and portions of the Psalms of David, especially those of praise [[electronic resource] ] : turned into metre and fitted to the usual tunes in parish-churches. For the use of the Charter-House, London. The second edition corrected By John Patrick, preacher there |
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Pubbl/distr/stampa |
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London, : printed by M.F. for R. Royston, bookseller to the King's most excellent Majesty, at the Angel in Amen-Corner, 1684 |
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Descrizione fisica |
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Altri autori (Persone) |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Includes index. |
Reproduction of the original in the Bodleian Library. |
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Sommario/riassunto |
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2. |
Record Nr. |
UNINA9910733706403321 |
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Autore |
Brase S |
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Titolo |
The chemistry of mycotoxins / / S. Brase ... [et al.] |
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Pubbl/distr/stampa |
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New York, : Springer, 2013 |
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ISBN |
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1-299-33667-1 |
3-7091-1312-1 |
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Edizione |
[1st ed. 2013.] |
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Descrizione fisica |
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1 online resource (303 p.) |
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Collana |
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Progress in the chemistry of organic natural products, , 2191-7043 ; ; 97 |
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Disciplina |
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Soggetti |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and indexes. |
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Nota di contenuto |
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Aflatoxins -- Citrinin -- Ergot alkaloids -- Fumonisins -- Ochratoxins -- Trichothecenes -- (Thio)diketopiperazines -- Alternaria metabolites -- Skyrins -- Xanthones -- Cytochalasans -- Peptidic mycotoxins. |
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Sommario/riassunto |
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The biological activity of mycotoxins ranges from weak and/or sometimes positive effects, such as antibacterial activity (see penicillin derivatives derived from Penicillium strains) to strong mutagenic (e. g. aflatoxins, patulin), carcinogenic (e. g. aflatoxins), teratogenic, neurotoxic (e. g. ochratoxins), nephrotoxic (e. g. fumonisins, citrinin), hepatotoxic, and immunotoxic (e. g. ochratoxins, diketopiperazines) activity. Nowadays, many laboratories around the world are specialized in the detection of mycotoxins in food products and contaminated material found in housing. In this volume, a focus on the most important classes of mycotoxins is provided and their chemistry of the last ten years is discussed. In each Section, the individual biological impact is outlined. Sections are arranged according to mycotoxin classes (e. g. aflatoxins) and/or structural classes (e. g. resorcinyl lactones, diketopiperazines). The biology of mycotoxins is also described. |
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