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Record Nr. |
UNINA9910706503303321 |
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Titolo |
Recipes for healthy kids Cookbook for schools |
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Pubbl/distr/stampa |
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[Washington, D.C.?] : , : U.S. Department of Agriculture, Food and Nutrition Service, , 2017 |
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Edizione |
[Slightly revised May 2017.] |
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Descrizione fisica |
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1 online resource (144 pages) : color illustrations |
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Soggetti |
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Cooking (Cereals) - United States |
Cooking (Vegetables) - United States |
Cooking (Legumes) - United States |
Quantity cooking - United States |
Cooking (Cereals) |
Cooking (Legumes) |
Cooking (Vegetables) |
Quantity cooking |
Cookbooks. |
United States |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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"Team Nutrition USDA"--Cover. |
"September 2013"--Page [3] of cover. |
"FNS-441." |
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Nota di contenuto |
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Whole grains -- Dark green and orange vegetables -- Dry beans and peas. |
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