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1. |
Record Nr. |
UNISOBSOBE00022887 |
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Titolo |
John Keats / edited by Elizabeth Cook |
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Pubbl/distr/stampa |
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Oxford ; New York : Oxford University press, 1990 |
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Descrizione fisica |
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Collana |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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2. |
Record Nr. |
UNINA9910686786503321 |
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Titolo |
Handbook of the History of the Philosophy of Law and Social Philosophy : Volume 3: From Ross to Dworkin and Beyond / / edited by Gianfrancesco Zanetti, Mortimer Sellers, Stephan Kirste |
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Pubbl/distr/stampa |
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Cham : , : Springer Nature Switzerland : , : Imprint : Springer, , 2023 |
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ISBN |
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Edizione |
[1st ed. 2023.] |
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Descrizione fisica |
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1 online resource (303 pages) |
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Collana |
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Studies in the History of Law and Justice, , 2198-9850 ; ; 24 |
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Disciplina |
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Soggetti |
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Law - Philosophy |
Law - History |
Theories of Law, Philosophy of Law, Legal History |
Philosophy of Law |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di contenuto |
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Adorno, Theodor Wiesengrund -- Arendt, Hannah -- Cardozo, Benjamin -- Croce, Benedetto -- Dewey, John -- Durkheim, Emile -- Dworkin, Ronald -- Ehrlich, Eugen -- Foucault, Michel -- Frank, Jerome N. -- Gandhi, Mohandas Karamchand -- Geiger, Theodor -- Gentile, Giovanni -- Hägerström, Axel -- Hart, Herbert Lionel Adolphus -- |
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Hauriou, Maurice -- Heck, Philipp -- Kantorowicz, Hermann -- Kelsen, Hans -- Kollontai, Alexandra -- Laski, Harold J. -- Lenin, Vladimir I. -- Llewellyn, Karl Nickerson -- Lundstedt, Anders Vilhelm -- Luxemburg, Rosa -- Olivecrona, Karl Knut Hans -- Pashukanis, Evgeny Bronislavovich -- Pound, Roscoe -- Radbruch, Gustav -- Rawls, John -- Ross, Alf -- Russell, Bertrand -- Schmitt, Carl -- Stammler, Rudolf -- Weber, Max. |
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Sommario/riassunto |
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This Handbook discusses representative philosophers in the history of the philosophy of law and social philosophy, giving clear concise expert definitions and explanations of key personalities and their ideas. It provides an essential reference for experts and newcomers alike. . |
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