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1. |
Record Nr. |
UNINA990005515510403321 |
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Autore |
Moret, Alexandre <1868-1938> |
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Titolo |
Le Nil et la civilisation égyptienne / par A. Moret |
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Pubbl/distr/stampa |
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Paris : La Renaissance du Livre, 1926 |
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Descrizione fisica |
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XVII, 573 p., 24 tav. : ill. ; 20 cm |
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Collana |
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L'évolution de l'humanité . 1. Sect. 2. , Le monde antique, les civilisations de l'orient ; 1 |
L'évolution de l'humanité ; 7 |
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Disciplina |
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Locazione |
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Collocazione |
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932 MOR 1 |
COLL. 48 (7) |
221-E-57 |
XXI Collezione 14 (7) |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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2. |
Record Nr. |
UNINA9910456222103321 |
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Titolo |
Agriculture and intellectual property rights [[electronic resource] ] : economic, institutional, and implementation issues in biotechnology / / edited by V. Santaniello ... [et al.] |
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Pubbl/distr/stampa |
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Wallingford, Oxon, UK ; ; New York, : CABI Pub., c2000 |
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ISBN |
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1-280-82895-1 |
9786610828951 |
0-85199-710-4 |
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Descrizione fisica |
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1 online resource (270 p.) |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Germplasm resources, Plant |
Agricultural biotechnology |
Intellectual property |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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Contents; Contributors; Acknowledgements; Introduction; 1 Patent and Other Private Legal Rights for Biotechnology Inventions (Intellectual Property Rights - IPR); 2 Intellectual Property Rights of Plant Varieties and of Biotechnology in the European Union; 3 Intellectual Property Rights under the Convention on Biological Diversity; 4 An Economic Approach to Identifying an 'Effective sui generis System' for Plant Variety Protection Under TRIPs*; 5 Recent Intellectual Property Rights Controversies and Issues at the CGIAR; 6 Economics of Intellectual Property Rights for Agricultural Technology |
7 The Market Value of Farmers' Rights8 International Crop Breeding in a World of Proprietary Technology; 9 Knowledge Management and the Economics of Agricultural Biotechnology; 10 Comparing Allocation of Resources in Public and Private Research*; 11 Biotechnology Inventions: What Can We Learn from Patents?; 12 Biotechnology Inventions: Patent Data Evidence; 13 Property Rights and Regulations for Transgenic Crops in North America*; 14 Intellectual Property Rights, Canola and Public Research in Canada; Index |
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Sommario/riassunto |
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Plant breeding patents, the ownership of biological innovation and associated intellectual property rights (IPR) are the subject of increased attention worldwide. Particularly relevant to the field of biotechnology, this book presents the perspectives of policy-makers and economists on such issues. |
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3. |
Record Nr. |
UNINA9910637794303321 |
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Autore |
Brown Rachel |
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Titolo |
2021 Annual Scientific Meeting of the Nutrition Society of New Zealand : TuÌhono - Reconnecting |
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Pubbl/distr/stampa |
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
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ISBN |
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Descrizione fisica |
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1 electronic resource (128 p.) |
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Soggetti |
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Humanities |
Social interaction |
History |
Social and ethical issues |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Sommario/riassunto |
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The annual scientific conference of the Nutrition Society of New Zealand was held virtually on the 2nd and 3rd December 2021. The aim of the annual conference is to foster discussion and disseminate the results of nutrition-related research. The conference also provides an opportunity for those working in practice to share their experiences and keep up to date with scientific advancements. The theme of the conference was 'Reconnecting - TuÌhono'. One hundred and sixty-nine delegates attended over the two days. The programme comprised five plenary sessions, five concurrent oral sessions, and twenty-three short, prerecorded videos, with the latter serving as a replacement for the traditional poster format. Highlights of the five plenary sessions included presentations on food sovereignty by Dr Bevan Eruti and |
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Christina McKerchar; women's health by Dr Megan Ogilvie and Dane Baker; sustainable diets by Dr Brent Clothier, Dr Nick Smith, and Dr Cristina Cleghorn; healthy environments for children by Jasmin Jackson; and the gut-brain axis and future foods by Dr Pramod Gopal, Tracey Bear, and Dr Jocelyn Eason. The Muriel Bell Lecture entitled 'Lick the plate clean: the intersection of food, nutrition, and waste' was presented by Professor Sheila Skeaff of the Department of Human Nutrition, University of Otago. |
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