1.

Record Nr.

UNINA9910624319303321

Titolo

Atlas of Esophageal Surgery / / edited by Fernando A. M. Herbella, Marco G. Patti

Pubbl/distr/stampa

Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022

ISBN

3-031-12790-0

Edizione

[2nd ed. 2022.]

Descrizione fisica

1 online resource (164 pages)

Collana

Medicine Series

Disciplina

929.374

Soggetti

Gastroenterology

Surgery

General Surgery

Esòfag

Cirurgia

Atles (Científic)

Llibres electrònics

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references.

Nota di contenuto

1. History of esophageal surgery. Herbella FAM -- 2. Radiology for esophageal diseases. D’Ippolito Giuseppe -- 3. Endoscopy: from diagnosis to treatment. Ferri L -- 4. Esophageal function tests. Herbella FAM -- 5. Laparoscopic operations for gastroesophageal reflux disease. Patti MG -- 6. Laparoscopic paraesophageal hernia repair. Oleynikov D -- 7. Laparoscopic Heller myotomy with Dor fundoplication. Patti MG -- 8. POEM. Hungness E -- 9. Zenker’s diverticulum. From the open to the endoscopic approach. Ujiki M -- 10. Epiphrenic diverticulum. Velanovich V -- 11. Trans-hiatal esophagectomy. Posner MC -- 12. Roux-en-Y bypass for GERD and morbid obesity. Prachand V -- 13. Ivor Lewis esophagectomy. Low D -- 14. Hybrid esophagectomy. Patti MG -- 15. Minimally invasive esophagectomy. Molena D.

Sommario/riassunto

This Atlas focuses on surgical techniques used to treat the entire spectrum of esophageal diseases. Surgical “pearls” and tips on how to select and perform the correct operation are included and based both



on evidence-based data and the experience of the Editors. Step-by-step descriptions of operative and endoscopic procedures in esophageal surgery are provided. Each chapter describes the current indications, perioperative management strategies, and a detailed operative approach with relevant technical considerations. The description of approaches and surgical techniques used in esophageal surgery are outlined in an easily understandable manner for the specific target audience. This book is written by world-class internationally renowned esophageal surgeons and gastroenterologists.