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1. |
Record Nr. |
UNINA9910594487203321 |
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Autore |
Italia |
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Titolo |
Codice della giustizia tributaria annotato : costituzione e statuto del contribuente, codice di procedura civile, codice del processo amministrativo, processo telematico e digitalizzazione, normativa del periodo emergenziale / [a cura di] Cesare Glendi |
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Pubbl/distr/stampa |
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Milano, : Wolters Kluwer, c2021 |
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Descrizione fisica |
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Disciplina |
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Locazione |
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Collocazione |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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In testa al frontespizio: IPSOA |
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2. |
Record Nr. |
UNINA9910798628603321 |
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Autore |
Lüschen Günther |
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Titolo |
Health systems in the European Union : diversity, convergence, and integration / / by Günther Lüschen [and nine others] |
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Pubbl/distr/stampa |
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München : , : R. Oldenbourg Verlag, , 1995 |
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ISBN |
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Edizione |
[Reprint 2016] |
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Descrizione fisica |
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1 online resource (208 pages) : illustrations |
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Collana |
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Soziologie und Sozialpolitik ; ; Band 11 |
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Disciplina |
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Soggetti |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Frontmatter -- Table of Contents -- Preface -- Chapter 1: Statement and Significance of the Problem: Theoretical, Historical Context and Comparative Methodology -- Chapter 2: Organization, Present Problems and Efficiency of West European Health Care Systems / Zee, Jouke v.d. / Peeters, Ruud / d'Houtaud, Alphonse -- Chapter 3: WESH - Method, Fieldwork, and Selected Indicators of the Study -- Chapter 4: A Descriptive Overview Concerning Results for Health Behavior in the 5-Nation-Study of WESH -- Chapter 5: Health Culture in Europe: An Exploration of National, and Social Differences in Health-Related Values / Stevens, Fred C.J. / Diederiks, Joseph P.M. -- Chapter 6: Health and Social Stratification / Laschen, Günther / Cockerham, William C. -- Chapter 7: Health Life-Style and Social Stratification / Loschen, Günther / Niemann, Steffen -- Chapter 8: Public and Private Responsibility for Health: A Comparative Analysis of Attitudes towards Financing and the Right for Health Care / Abel, Thomas / Zee, Jouke van der -- Chapter 9: From Utilization to Evaluation / Zee, Jouke van der / Abel, Thomas -- Chapter 10: Euregional Health Culture: An Exploration / Diederiks, Joseph P.M. / Stevens, Fred C.J. -- Chapter 11: Summary and Conclusion -- Bibliography -- Appendix -- Authors Index -- Subject Index -- List of Authors |
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Sommario/riassunto |
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This comparative social analysis represents the results of the "West European Study of Health (WESH)". It is one of a few systematically comparative social science analyses of such national health systems as Belgium, France, Germany, the Netherlands and Spain. Based on a total |
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of 2500 cases the project analyses problems like health culture, social stratification in its impact on health, health life style and the motivations of people that shape health policies. This book meets both the expectation of descriptive information as well as comprehensive analysis by statistical means and on the background of practical as well as theoretical concerns. The policy implications of the results are eminent. The comparative design is of exemplary importance for health and social science. The book is of interest for public health, health professionals, health policymakers, psychologists, social scientists and political representatives from the community up to the European level.Aus dem Inhalt:Statement and Significance of the Problem: Theoretical, Historical Context and Comparative Methodology * Organization, Present problems and Efficiency of West European Health Care Systems * WESH - Method, Fieldwork, and Selected Indicators of the Study * A Descriptive Overview Concerning Results for Health Behavior in the 5-Nation-Study of WESH * Health Culture in Europe - an Exploration of National and Social Differences in Health-Related Values * Health and Social Stratification * Health Life-Style and Social Stratification * Public and Private Responsibility for Health: A Comparative Analysis towards Financing and the Right for Health Care * From Utilization to Evaluation * Euregional Health Culture: An Exploration |
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3. |
Record Nr. |
UNINA9910830104703321 |
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Autore |
Degner Ralf |
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Titolo |
PH-Messung [[electronic resource] ] : der Leitfaden für Praktiker / / Ralf Degner |
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Pubbl/distr/stampa |
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Weinheim, : Wiley-VCH, c2009 |
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ISBN |
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3-527-65996-X |
1-280-67224-2 |
9786613649171 |
3-527-62608-5 |
3-527-62607-7 |
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Descrizione fisica |
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1 online resource (250 p.) |
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Disciplina |
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Soggetti |
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Hydrogen-ion concentration |
Hydrogen-ion concentration - Measurement |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Title Page; Inhaltsverzeichnis; Teil 1: Ph-messung; 1 Einfüuumlhrung; 1.1 Ph; 1.2 Ph in unserer umgebung; 1.2.1 Mensch; 1.2.2 Fleisch; 1.2.3 Backwaren; 1.2.4 Isoelektrischer punkt; 1.2.5 Milch und milchprodukte; 1.2.6 Geträaumlnke; 1.2.7 Trinkwasser; 1.2.8 Oberfläaumlchenwasser; 1.2.9 Regenwasser; 1.2.10 Schwimmbad; 1.2.11 Abwasserreinigungsanlagen; 1.2.12 Kesselspeisewasser; 1.2.13 Pflanzen und boden; 1.2.14 Papier; 2 Messeinrichtungen; 2.1 Messmethoden; 2.1.1 Elektrometrische messung; 2.1.2 Optische messmethoden; 2.2 Glaselektroden-messketten; 2.2.1 Glaselektrode; 2.2.2 Referenzelektrode |
2.2.3 Verbindung messkette-messgeräaumlt messkettenkopf2.3 Ph-meter; 2.3.1 Messfunktion und ergebnisanzeige; 2.3.2 Bauformen; 2.3.3 Unterstüuumltzende funktionen; 2.4 Pufferlöoumlsungen; 2.4.1 Zertifiziertes referenzmaterial (zrm); 2.4.2 Arbeitspufferlöoumlsungen und technische pufferlöoumlsungen; 2.4.3 Gebrauch der pufferlöoumlsungen; 3 Ph-messung; 3.1 Eingangsprüuumlfung; 3.1.1 Ph-meter; 3.1.2 Ph-messkette; 3.1.3 Temperatursensor; 3.1.4 |
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Referenzlöoumlsungen ?; 3.2 Inbetriebnahme; 3.2.1 Zustand der messeinrichtung; 3.2.2 Aufbewahrungslöoumlsung; 3.2.3 Referenzelektrolytlöoumlsung |
3.3 Kalibrieren3.3.1 Referenzlöoumlsung wäaumlhlen; 3.3.2 Arbeitsbereich der messeinrichtung; 3.3.3 Kalibriertemperatur einstellen; 3.3.4 Messkette eintauchen; 3.3.5 Referenzlöoumlsung rüuumlhren; 3.3.6 Stabilen messwert abwarten; 3.3.7 Kalibrierergebnis beurteilen; 3.4 Korrekturmaßnahmen; 3.4.1 Messkette reinigen; 3.4.2 Messkette regenerieren; 3.4.3 Justieren; 3.5 Messen; 3.5.1 Allgemeines zum ablauf; 3.5.2 Messen in wasser und wäaumlssrigen löoumlsungen; 3.5.3 Messen von emulsionen, suspensionen und feststoffen; 3.6 Messung beenden; 3.6.1 Messkette abziehen; 3.6.2 Messkette lagern |
4 Anwendungsbeispiele4.1 Messen in feld und betrieb; 4.1.1 Abwasser; 4.1.2 Fleisch (schweinefleisch); 4.1.3 Grundwasser; 4.1.4 Käaumlse (hartkäaumlse); 4.1.5 Käaumlse (schnittkäaumlse); 4.1.6 Käaumlse (weichkäaumlse); 4.1.7 Regenwasser; 4.1.8 Schwimmbeckenwasser; 4.1.9 Trinkwasser; 4.2 Messen im labor; 4.2.1 Bier; 4.2.2 Boden I; 4.2.3 Boden II; 4.2.4 Moorboden; 4.2.5 Kasein und kaseinate; 4.2.6 Fleisch und fleischerzeugnissen; 4.2.7 Fruchtsaft; 4.2.8 Kaffee-extrakt; 4.2.9 Küuumlhlschmierstoffe (wassergemischt); 4.2.10 Latex; 4.2.11 Margarine und halbfettmargarine |
4.2.12 Mayonnaise und emulgierte soßen4.2.13 Meerwasser; 4.2.14 Papier, pappe und zellstoff; 4.2.15 Phenolharze; 4.2.16 Phenolharz (fest); 4.2.17 Pigmente und füuumlllstoffe; 4.2.18 Röoumlstkaffee; 4.2.19 Schlamm; 4.2.20 Stäaumlrke und stäaumlrkeerzeugnisse; 4.2.21 Tenside (wasserlöoumlslich); 4.2.22 Tenside (schwer wasserlöoumlslich); 4.2.23 Textilien; 4.3 Kontinuierliches üuumlberwachen und regeln; 4.3.1 Abwasser; 4.3.2 Geträaumlnke; 4.3.3 Milch; 4.3.4 Reinstwasser; 4.3.5 Schwimmbeckenwasser; 4.3.6 Trinkwasser; Teil 2: Qualitäaumltssicherung; 5 Grundlagen; 5.1 Messlöoumlsung |
5.1.1 Hydroniumionenkonzentration |
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Sommario/riassunto |
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Einen pH-Wert messen ist einfach - eintauchen, ablesen. Ob es der richtige pH-Wert ist, steht auf einem anderen Blatt. Und es steht in diesem Buch. Hier sind die Geräte beschrieben, die Ihr Meßproblem lösen. Hier finden Sie alles, was Sie über Standard-pH-Lösungen wissen müssen. Hier wird Schritt für Schritt gezeigt, was zu einer richtigen pH-Messung nach anerkannten Methoden gehört - eingeschlosen eine umfassende Erläuterung der Prüfmittelüberwachung. Ganz gleich, ob Sie Bier oder Boden, Fruchtsaft oder Füllstoff, Tenside oder Textilien untersuchen: Hier bekommen Sie eine konkrete, praxiserpr |
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4. |
Record Nr. |
UNINA9910690724403321 |
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Autore |
Yeh Gour-Tsyh (George), <1940-> |
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Titolo |
3DHYDROGEOCHEM : a 3-dimensional model of density-dependent subsurface flow and thermal multispecies-multicomponent HYDROGEOCHEMical transport / / by Gour-Tsyh (George) Yeh and Hwai-Ping (Pearce) Cheng |
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Pubbl/distr/stampa |
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Cincinnati, OH : , : National Risk Management Research Laboratory, Office of Research and Development, U.S. Environmental Protection Agency, , [1999] |
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Descrizione fisica |
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1 online resource (x, 150 pages) : illustrations (some color) |
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Soggetti |
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Multiphase flow - Mathematical models |
Thermal analysis in Earth sciences |
Hydrogeology - Mathematical models |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Title from title screen (viewed on Mar. 11, 2015). |
"July 1999." |
"EPA/600/R-98/159." |
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Nota di bibliografia |
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Includes bibliographical references (pages 149-150). |
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