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Record Nr. |
UNINA9910583039403321 |
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Titolo |
Gluten-free ancient grains : cereals, pseudocereals, and legumes : sustainable, nutritious, and health-promoting foods for the 21st Century / / edited by John R.N. Taylor, Joseph M. Awika |
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Pubbl/distr/stampa |
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Duxford, England : , : Woodhead Publishing, , 2017 |
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©2017 |
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ISBN |
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0-08-100891-0 |
0-08-100866-X |
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Descrizione fisica |
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1 online resource (343 pages) : illustrations, tables |
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Collana |
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Woodhead Publishing Series in Food Science, Technology and Nutrition |
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Disciplina |
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Soggetti |
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Grain |
Grain - Analysis |
Gluten-free foods |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references at the end of each chapters and index. |
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