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Record Nr. |
UNINA9910539010603321 |
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Autore |
Tomich Dale W. <1946-> |
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Titolo |
Slavery in the circuit of sugar : Martinique and the world economy, 1830-1848 / / Dale W. Tomich |
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Pubbl/distr/stampa |
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Albany, New York : , : State University of New York Press, , 2016 |
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©2016 |
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ISBN |
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Edizione |
[Second edition.] |
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Descrizione fisica |
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1 online resource (527 p.) |
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Collana |
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Fernand Braudel Center Studies in Historical Social Science |
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Disciplina |
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Soggetti |
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Slavery - Martinique - History - 19th century |
Slave labor - Martinique - History - 19th century |
Sugarcane industry - Martinique - History - 19th century |
Sugar trade - Martinique - History - 19th century |
Sugar trade - History - 19th century |
Martinique Economic conditions |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Sugar and slavery in an age of global transformation, 1791-1848 -- The contradictions of protectionism : colonial policy and the French sugar market, 1804-1848 -- The local face of world process -- Sugar and slavery : forces and relations of production -- The habitation sucriere : cell unit of colonial production -- Obstacles to innovation -- A calculated and calculating system : the dialectic of slave labor -- The other face of slave labor : provision grounds and internal marketing -- Conclusion the global in the local : world-economy, sugar, and the crisis of plantation slavery in Martinique. |
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Sommario/riassunto |
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A classic text long out of print, Slavery in the Circuit of Sugar traces the historical development of slave labor and plantation agriculture in Martinique during the period immediately preceding slave emancipation in 1848. Interpreting these events against the broader background of the world-economy, Dale W. Tomich analyzes the importance of topics such as British hegemony in the nineteenth century, related developments of the French economy, and competition from European beet sugar producers. He shows how slaves' |
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adaptation-and resistance-to changing working conditions transformed the plantation labor regime and the very character of slavery itself. Based on archival sources in France and Martinique, Slavery in the Circuit of Sugar offers a vivid reconstruction of the complex and contradictory interrelations among the world market, the material processes of sugar production, and the social relations of slavery. In this second edition, Tomich includes a new introduction in which he offers an explicit discussion of the methodological and theoretical issues entailed in developing and extending the world-systems perspective and clarifies the importance of the approach for the study of particular histories. |
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