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Record Nr. |
UNINA9910511434703321 |
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Autore |
Parham Susan |
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Titolo |
Food and urbanism : the convivial city and a sustainable future / / Susan Parham |
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Pubbl/distr/stampa |
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London : , : Bloomsbury Academic, , 2015 |
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ISBN |
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1-4725-2096-3 |
0-85785-474-7 |
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Descrizione fisica |
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1 online resource (362 pages) : illustrations |
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Disciplina |
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Soggetti |
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Sustainable urban development |
Food - Social aspects |
Sociology, Urban |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Bibliographic Level Mode of Issuance: Monograph |
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Nota di bibliografia |
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Includes bibliographical references (pages 279-351) and index. |
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Nota di contenuto |
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Machine generated contents note: -- DedicationPrefaceAcknowledgementsList of IllustrationsIntroduction: Food and Urbanism: the Convivial City and Sustainable FuturePart One: Food, Domesticity and DesignThe Paradoxical Kitchen and the Death of DiningThe Garden and Gastronomy Part Two: Gastronomy and Public SpaceFood's Outdoor Room The Gastronomic Townscape Ambivalent SuburbiaConvivial Green Space Part Three: Food Space on the EdgeThe Productive Periphery The Megalopolitan Food RealmDesigning the Critical Food Region Food and Urbanism in a Global Context Conclusion: Food and Urbanism - Making a Resilient City BibliographyIndex. |
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