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Record Nr. |
UNINA9910494608003321 |
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Autore |
Hemmerling Sarah |
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Titolo |
Sensory food preferences : an analysis of consumer behaviour using organic food as an example / / presented by Sarah Hemmerling |
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Pubbl/distr/stampa |
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Göttingen, [Germany] : , : Cuvillier Verlag, , 2014 |
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©2014 |
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ISBN |
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Descrizione fisica |
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1 online resource (212 pages) : illustrations |
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Disciplina |
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Soggetti |
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Food - Sensory evaluation |
Food preferences |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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"Dissertation to obtain the doctoral degree in the Faculty of Agricultural Sciences, Georg-August-University Göttingen, Germany." |
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Nota di bibliografia |
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Includes bibliographical references at the end of each chapters. |
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