1.

Record Nr.

UNINA9910462095203321

Autore

McFarland James (Philip James)

Titolo

Constellation [[electronic resource] ] : Friedrich Nietzsche and Walter Benjamin in the now-time of history / / James McFarland

Pubbl/distr/stampa

New York, : Fordham University Press, 2013

ISBN

0-8232-4538-1

0-8232-4539-X

0-8232-5068-7

0-8232-5045-8

Descrizione fisica

1 online resource (341 p.)

Disciplina

193

Soggetti

Electronic books.

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Description based upon print version of record.

Nota di bibliografia

Includes bibliographical references and index.

Nota di contenuto

Front matter -- Contents -- Preface -- Abbreviations -- A note on citations -- Introduction -- Chapter One. Mortal Youth -- Chapter Two. Presentation -- Chapter Three. Inscription -- Chapter Four. Collaboration -- Chapter Five. Mad Maturity -- Notes -- Bibliography -- Index

Sommario/riassunto

Constellation is the first extended exploration of the relationship between Walter Benjamin, the Weimar-era revolutionary cultural critic, and the radical philosopher Friedrich Nietzsche. The affinity between these noncontemporaneous thinkers serves as a limit case manifesting the precariousness and potentials of cultural transmission in a disillusioned present. In five chapters, Constellation presents the changing figure of Nietzsche as Benjamin encountered him: an inspiration to his student activism, an authority for his skeptical philology, a manifestation of his philosophical nihilism, a companion in his political exile, and ultimately a subversive collaborator in his efforts to think beyond the hopeless temporality—new and always the same—of the present moment in history.



2.

Record Nr.

UNINA9910484790303321

Autore

Rout Pramod Kumar

Titolo

Sustainability in ruminant livestock : management and marketing / / Pramod Kumar Rout and Basanta Kumara Behera

Pubbl/distr/stampa

Gateway East, Singapore : , : Springer, , [2021]

©2021

ISBN

981-334-343-5

Edizione

[1st ed. 2021.]

Descrizione fisica

1 online resource (XIX, 213 p. 30 illus., 25 illus. in color.)

Disciplina

636

Soggetti

Livestock - Environmental aspects

Farm management

Livestock - Ecology

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di contenuto

Chapter 1. Prelusion Significance of Livestock -- Chapter 2. Mass Balance concept in Livestock Farming -- Chapter 3. Goat and Sheep Farming -- Chapter 4. Cattle and Buffaloes Farming -- Chapter 5. Factors Influencing Livestock Way of Life -- Chapter 6. Sustainable Livestock Farming -- Chapter 7. Conceptual Development of Livestock Supply Chain Management.

Sommario/riassunto

This book presents a concept for implementing a mass balance approach toward developing an effective eco-friendly, livestock farming system independent of external energy input. In this context it describes a modern, integrated farming system, and includes comprehensive technical information explaining the design and evaluation of manure management systems, and modeling and operational tools. It first discusses the mass balance operating process, highlighting the difference between imported and exported mass across the farm boundary. Estimating mass balance can provide critical information for (comprehensive) nutrient management planning and for managing the movement of nutrients and manure. It then explains the estimation of whole-farm P mass balance using a suitable model system. The subsequent chapters provide updated information on management aspects of livestock-farming and generation of multiple



job opportunities, and also explore various aspects of livestock farming operational protocols like housing and management; nurture of rams, ewes and lambs, new born calves and heifers; care of buck, doe and kid- nutrition flushing; concept zero grazing-systems; disease control and management; integrated goat farming; and crop-livestock integration. Further, the book addresses crop-livestock integration; energy autonomy in cattle farming; value added biopharmaceuticals from cattle farming; CAPEX for cattle farming; concepts of cattle farming; detrimental effects of the industry; topographic and edaphic factors, and thermal stress on livestock growth and development; socioeconomic development; and water requirements for livestock. The book concludes with the most important issue in the field of agriculture and veterinary science: “Livestock Farming with Care,” describing sustainable, eco-friendly livestock farming by highlighting issues like animal feed vs. human food; agricultural GDP vs livestock, and factors affecting the sustainability of livestock farming. Given its scope, this book is a valuable resource for researchers and students alike, and will also appeal to practitioners in the field of livestock.