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1. |
Record Nr. |
UNINA9910464791903321 |
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Autore |
Krieger Milton |
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Titolo |
Cameroon's contemporary culture and politics : prospects and problems / / Milton Krieger |
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Pubbl/distr/stampa |
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Bamenda, Cameroon : , : Langaa Research & Publishing CIG, , 2014 |
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©2014 |
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ISBN |
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Descrizione fisica |
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1 online resource (186 p.) |
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Disciplina |
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Soggetti |
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Democracy - Cameroon |
Electronic books. |
Cameroon Politics and government |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references at the end of each chapters. |
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Nota di contenuto |
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Cover; Title page; Copyright page; About the cover; Contents; Acknowledgments; Prologue: Scholarly background and research bearings; Chapter 1 -Language and education: fault lines appear; Language In Cameroon, 1960-1990: Bilingual Policy,Multilingual Practice; An Experiential Profile; Language Use and Policy, 1844-1961; Bilingual Policy since 1961; Multilingualism in theory; Multilingualism in Practice: The Organizational Framework; Multilingualism in Practice: Perspectives from the Field; Official Responses to Multilingualism; Appraisal and Conclusion; End Notes; Bibliography |
Chapter 2 -Abbia and culture's chasmsBuilding the Republic through Letters: Abbia: CameroonCultural Review, 1963-82, and Its Legacy; I. Abbia: Journal of Record and Voice for Renaissance; II. Letters and Statecraft: A Critique Emerges; III. "...A progressive, serene, objective and consistent outlook"; IV. Abbia: Its Legacy and Future Bearings in Cameroon; Acknowledgments; Works Cited; Chapter 3 -Politics erupts; Cameroon's Democratic Crossroads, 1990-4; Background; 1990: Opposition Challenge and Regime Response; 1991: Party Formations, Alliances, and Confrontations |
1992: Electoral Tests of Strength1993-4: Uneasy Truce, Unresolved Crisis; Prospects For Democratisation; Domestic Factors; External Pressures; Outlook; End Notes; Epilogue -A quarter century's |
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perspective; In Memoriam; Back cover |
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Sommario/riassunto |
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This book addresses Cameroon's culture, education and language policies since independence, scholarship on and vigorous debate about them, their bearings on different visions of national development, and their place in the political struggle between autocracy and democracy since 1990. A synoptic view of half a century's key experiences, issues and fault lines emerges. |
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2. |
Record Nr. |
UNINA9910742490003321 |
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Autore |
Sharanagat Vijay Singh |
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Titolo |
Starch: Advances in Modifications, Technologies and Applications / / edited by Vijay Singh Sharanagat, Dharmesh Chandra Saxena, Kshitiz Kumar, Yogesh Kumar |
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Pubbl/distr/stampa |
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Cham : , : Springer International Publishing : , : Imprint : Springer, , 2023 |
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ISBN |
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Edizione |
[1st ed. 2023.] |
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Descrizione fisica |
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1 online resource (486 pages) |
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Altri autori (Persone) |
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SaxenaDharmesh Chandra |
KumarKshitiz |
KumarYogesh |
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Disciplina |
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Soggetti |
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Food science |
Food - Analysis |
Chemistry |
Food Science |
Food Engineering |
Food Studies |
Food Analysis |
Food Chemistry |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di contenuto |
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Starch : Current Production & consumption trends -- Modification of Starch -- Oxidation of starch -- Hydrolysis of Starch -- 1. Cross |
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linking of starch -- Octenyl succinic anhydride Modification of starch -- Dry Heat Treatment of Starch -- Heat-moisture treatment of starch -- Annealing of Starch -- High Hydrostatic Pressure Treatment of Starch -- Ultrasonication of Starch -- Deep Freezing and Thawing Modification and its impact on starch properties -- Cold Plasma Treatment of starch -- Microwave Irradiation of Starch -- Gamma irradiation of Starch -- Enzymatic modification of starch -- Fermentation Of Starch -- Effect of germination on starch. |
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Sommario/riassunto |
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Starch is one of the major components responsible for the structure of final food products. A recent report by Industrial Starch Market predicts the industrial starch market to reach about 106.64 billion by 2022.The major portion of the starch volume will be contributed by conventional sources like maize, wheat and potato. These native starch sources are well capable to meet the industrial requirements. However, modification of starch brings lot of positive changes in functional and structural properties of starch. As compared to their native counterparts, modified starches are gaining a significant market growth due to their enhanced functionalities and applications. Starch: Advances in Modifications, Technologies and Applications provides comprehensive coverage of the most recent advances in the modification techniques, their impact on functionality of starch and potential application food industries. Starch is a vital ingredient for food processing industries and it has been covered thoroughly in different books. However, none of the books currently on the market have covered the most recent advances in modification techniques and their derivatives including the functional, engineering, thermo-pasting, rheological, structural and morphological properties of starch. This text comprehensively covers almost all the starch modifications, reviewing the derivatives of modification techniques and compiling all the changes in properties to provide an understanding and perspective of these innovative applications. From the history of starch production to current chemical and physical modifications, this book offers researchers all the information they need on starch modifications in a single source. |
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