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Record Nr. |
UNINA9910464633203321 |
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Titolo |
Good agricultural practices for greenhouse vegetable crops : principles for Mediterranean climate areas |
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Pubbl/distr/stampa |
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Rome : , : Food and Agriculture Organization of the United Nations, , 2013 |
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ISBN |
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Descrizione fisica |
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1 online resource (640 p.) |
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Collana |
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FAO plant production and protection papers, , 0259-2517 ; ; v. 217 |
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Soggetti |
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Greenhouse gardening - Mediterranean areas |
Vegetable gardening - Mediterranean areas |
Greenhouses |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Produced with a contribution of the Belgian Development Cooperation to FAO's Horticultural facility. |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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""Contents""; ""Acknowledgements""; ""Preface""; ""List of acronyms and abbreviations""; ""1. Regional Working Group on Greenhouse Crop Production in the Mediterranean Region: History and development""; ""2. Greenhouse site selection""; ""3. Greenhouse design and covering materials""; ""4. Greenhouse climate control and energy use""; ""5. Choice of species and cultivars for protected cultivation""; ""6. Water requirements and irrigation management in Mediterranean greenhouses: the case of the southeast coast of Spain"" |
""7. Protected cultivation for improving water-use efficiency of vegetable crops in the NENA region1""""8. Microirrigation""; ""9. Irrigation water quality for greenhouse horticulture""; ""10. Soil fertility and plant nutrition""; ""11. Growing media""; ""12. Soilless culture""; ""13. Quality of planting materials""; ""14. Cultural practices""; ""15. Integrated pest management and plant hygiene under protected cultivation""; ""16. Integrated pest management""; ""17. Integrated pest management and farmer education: FAO experiences from the Near East and the Maghreb"" |
""18. Harvest and post-harvest management""""19. Integrated preventive environmental strategy in greenhouse production""; ""20. |
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