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Record Nr. |
UNINA9910460611303321 |
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Autore |
Davis Edward H. |
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Titolo |
Collards : a southern tradition from seed to table / / Edward H. Davis and John T. Morgan |
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Pubbl/distr/stampa |
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Tuscaloosa, Alabama : , : The University Alabama Press, , 2015 |
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©2015 |
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ISBN |
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Descrizione fisica |
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1 online resource (236 p.) |
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Disciplina |
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Soggetti |
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Collards |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Celebrating collards: from festivals to fiction -- Eating collards: the reasons we do or don't -- Cooking collards: kitchen stories and home recipes -- Growing collards: is broccoli really the same species? -- Selling collards: when leafy greens mean money -- Saving collard seed: the essential act in food heritage -- Imagining the early southern collard: origin and diffusion -- Mapping the southern collard: core and domain. |
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Sommario/riassunto |
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<div><b>Edward H. Davis</b> is a professor of geography and the chair of the Geography Department at Emory & Henry College and coauthor of <i>The Virginia Creeper Trail Companion: Nature and History along Southwest Virginia's National Recreation Trail.</i><b>John T. Morgan</b> is a professor of geography at Emory & Henry College and author of <i>The Log House in East Tennessee</i>.<br></div> |
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