1.

Record Nr.

UNINA9910459703503321

Autore

McCandless Peter

Titolo

Slavery, disease, and suffering in the southern Lowcountry / / Peter McCandless [[electronic resource]]

Pubbl/distr/stampa

Cambridge : , : Cambridge University Press, , 2011

ISBN

1-107-22092-0

1-139-06377-4

1-283-11270-1

9786613112705

1-139-07616-7

1-139-08299-X

1-139-07845-3

1-139-08072-5

0-511-97742-5

1-139-07043-6

Descrizione fisica

1 online resource (xxi, 297 pages) : digital, PDF file(s)

Collana

Cambridge studies on the American South

Disciplina

362.109757

Soggetti

Diseases - Social aspects - South Carolina - History

Diseases and history - South Carolina - History

Plantation life - South Carolina - History

Environmental health - South Carolina - History

South Carolina Social conditions

Charleston Region (S.C.) Social conditions

South Carolina Economic conditions

Charleston Region (S.C.) Economic conditions

South Carolina History Colonial period, ca. 1600-1775

South Carolina History 1775-1865

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Title from publisher's bibliographic system (viewed on 05 Oct 2015).

Nota di bibliografia

Includes bibliographical references and index.

Nota di contenuto

pt. 1. Talk about suffering -- Rhetoric and reality -- From paradise to hospital -- "A scene of diseases" -- Wooden horse -- Revolutionary fever -- Stranger's disease -- "A merciful provision of the creator" --



pt. 2. Combating pestilence -- "I wish that I had studied physick" -- "I know nothing of this disease" -- Providence, prudence, and patience -- Buying the smallpox -- Commerce, contagion, and cleanliness -- A migratory species -- Melancholy.

Sommario/riassunto

On the eve of the Revolution, the Carolina lowcountry was the wealthiest and unhealthiest region in British North America. Slavery, Disease, and Suffering in the Southern Lowcountry argues that the two were intimately connected: both resulted largely from the dominance of rice cultivation on plantations using imported African slave labor. This development began in the coastal lands near Charleston, South Carolina, around the end of the seventeenth century. Rice plantations spread north to the Cape Fear region of North Carolina and south to Georgia and northeast Florida in the late colonial period. The book examines perceptions and realities of the lowcountry disease environment; how the lowcountry became notorious for its 'tropical' fevers, notably malaria and yellow fever; how people combated, avoided or perversely denied the suffering they caused; and how diseases and human responses to them influenced not only the lowcountry and the South, but the United States, even helping to secure American independence.