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Record Nr. |
UNINA9910458533803321 |
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Titolo |
Labor relations in globalized food / / edited by Alessandro Bonanno, Josefa Salete Barbosa Cavalcanti ; contributors, Gilberto Aboites [and twenty others] |
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Pubbl/distr/stampa |
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Bingley, England : , : Emerald, , 2014 |
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©2014 |
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ISBN |
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Edizione |
[First edition.] |
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Descrizione fisica |
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1 online resource (346 p.) |
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Collana |
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Research in Rural Sociology and Development, , 1057-1922 ; ; Volume 20 |
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Disciplina |
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Soggetti |
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Agriculture - Economic aspects - Southern States - History |
Agriculture - Southern States - History |
Family farms - Southern States - History |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references at the end of each chapters. |
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Nota di contenuto |
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FRONT COVER; LABOR RELATIONS IN GLOBALIZED FOOD; COPYRIGHT PAGE; CONTENTS; LIST OF CONTRIBUTORS; ACKNOWLEDGMENT; INTRODUCTION; PART I: LABOR USE, MOBILITY, CONTROL, CONTRACTING AND COOPERATIVES IN GLOBAL AGRI-FOOD; CHAPTER 1 GLOBALIZATION AND CHANGE IN LABOR RELATIONS IN FRUIT REGIONS OF BRAZIL AND ARGENTINA; INTRODUCTION; THE CHARACTERISTICS OF SEASONAL AGRICULTURAL MIGRANT LABOR; GRAPE PRODUCTION IN THE SAN FRANCISCO VALLEY, BRAZIL; THE FRUIT VALLEYS OF NORTHERN PATAGONIA; CONCLUSIONS; NOTES; ACKNOWLEDGMENTS; REFERENCES |
CHAPTER 2 RESTRUCTURING GLOBAL LABOR MARKETS: RECRUITMENT AGENCIES AND WORK RELATIONS IN THE WILD BERRY COMMODITY CHAIN INTRODUCTION; CONCEPTUALIZING "GLOBAL WORK" IN AGRICULTURE; "GLOBAL WORK" IN THE WILD BERRY GCC; CONCLUSIONS; NOTES; ACKNOWLEDGMENT; REFERENCES; CHAPTER 3 CAPITALIZATION STRATEGIES AND LABOR IN AGRICULTURAL MACHINERY CONTRACTORS IN ARGENTINA; INTRODUCTION; METHODOLOGY; AGRICULTURAL MACHINE CONTRACTORS IN THE |
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PAMPAS; LABOR FORCE, ORGANIZATION, AND CAPITALIZATION STRATEGIES; CONCLUSIONS; NOTES; ACKNOWLEDGMENT; REFERENCES |
CHAPTER 4 LABOR RELATIONS AND ISSUES IN THE POULTRY SECTOR IN MEXICO INTRODUCTION; LABOR FLEXIBILITY AND CONTRACT FARMING IN POULTRY PRODUCTION; QUANTITATIVE ASSESSMENT OF LABOR FLEXIBILITY IN POULTRY FARMING; CONCLUSIONS; NOTES; REFERENCES; CHAPTER 5 PETTY COMMODITY PRODUCTION IN THE NEOLIBERAL PHASE OF GLOBAL CAPITALISM: THE CASE OF GRAPE PRODUCTION IN ÇANAKKALE; INTRODUCTION; PCP IN THE CONTEMPORARY PHASE OF NEOLIBERAL CAPITALISM; THE CASE; CONCLUSIONS; NOTES; ACKNOWLEDGMENTS; REFERENCES |
CHAPTER 6 FROM WORKERS' COOPERATIVE TO HIRED-LABOR FARM: ACCOMMODATING TO GLOBAL MARKET PRESSURES IN SLOVAK POST-SOCIALIST AGRICULTURE COMPLEX POST-SOCIALIST AGRICULTURAL COOPERATIVES; THE FIRST DECADE IN THE (GLOBALIZED) MARKET ECONOMY: PRODUCTIVITY THROUGH PARTICIPATION; THE SECOND DECADE: PROFITABILITY THROUGH EFFICIENT MANAGEMENT; ATTRACTIVE DELOCALIZED COOPERATIVES; CONCLUSION; NOTES; ACKNOWLEDGMENT; REFERENCES; MAGAZINES ABOUT (COOPERATIVE) AGRICULTURE; PART II: LABOR RELATIONS AND RESISTANCE IN THE VALUE CHAIN: PRODUCTION, PROCESSING AND RETAILING |
CHAPTER 7 AGRICULTURE WITH OR WITHOUT FARMERS: A COMPARATIVE ANALYSIS OF ADAPTATION AND RESISTANCE AMONG FAMILY FARMERS IN ARGENTINA AND COLOMBIA INTRODUCTION; A GENERAL FRAMEWORK FOR THE ANALYSIS: DIFFERENT PROCESSES OF PRODUCTION AND, SHARED TRAJECTORIES OF CAPITAL ACCUMULATION; TRANSFORMATIONS AND STRATEGIES: ELEMENTS FOR THE COMPARATIVE ANALYSIS OF CASE; CÓRDOBA, COLOMBIA - A TERRITORY IN DISPUTE: BETWEEN MEGA-PROJECTS AND LOCAL ECONOMIC FORMATIONS; LOCAL ECONOMIC ORGANIZATIONS AS A FORM OF PERSISTENCE |
FROM DAIRY TO SOYBEAN: THE CASE OF THE DEPARTMENT OF SAN JUSTO IN THE PROVINCE OF CÓRDOBA, ARGENTINA |
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Sommario/riassunto |
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In recent years labor relations have altered significantly and new and more serious forms of labor marginalization and control have emerged. This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic. |
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