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Record Nr. |
UNINA9910457702303321 |
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Titolo |
Leveraging food technology for obesity prevention and reduction effort [[electronic resource] ] : workshop summary / / Leslie Pray and Laura Pillsbury, rapporteurs |
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Pubbl/distr/stampa |
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Washington, D.C., : National Academies Press, 2011 |
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ISBN |
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1-283-25350-X |
9786613253507 |
0-309-21262-6 |
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Descrizione fisica |
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Altri autori (Persone) |
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PrayLeslie A |
PillsburyLaura <1984-> |
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Disciplina |
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Soggetti |
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Obesity - Prevention |
Overweight persons - Health and hygiene |
Food industry and trade |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Bibliographic Level Mode of Issuance: Monograph |
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Nota di bibliografia |
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Includes bibliographical references. |
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