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Record Nr. |
UNINA9910455809703321 |
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Titolo |
Dietary reference intakes [[electronic resource] ] : for calcium, phosphorus, magnesium, vitamin D, and fluoride / / Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
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Pubbl/distr/stampa |
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Washington, D.C., : National Academy Press, c1997 |
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ISBN |
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1-282-08209-4 |
9786612082092 |
0-309-52130-0 |
0-585-05374-X |
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Descrizione fisica |
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1 online resource (448 p.) |
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Disciplina |
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Soggetti |
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Diet |
Nutrition |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references (p. 325-374) and index. |
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Nota di contenuto |
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""Front Matter""; ""Preface""; ""Contents""; ""Summary""; ""1 Dietary Reference Intakes""; ""2 Calcium and Related Nutrients: Overview and Methods""; ""3 A Model for the Development of Tolerable Upper Intake Levels""; ""4 Calcium""; ""5 Phosphorus""; ""6 Magnesium""; ""7 Vitamin D""; ""8 Fluoride""; ""9 Uses of Dietary Reference Intakes""; ""References""; ""A Origin and Framework of the Development of Dietary Reference Intakes""; ""B Acknowledgments""; ""C Options for Dealing with Uncertainties""; ""D 1994 CSFII Adjusted Data for Calcium, Phosphorus, and Magnesium"" |
""E Model for Estimating Calcium Intake for Desirable Calcium Retention""""F Biographical Sketches of Committee, Subcommittee, Panel Members and Staff""; ""Index"" |
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