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Record Nr. |
UNINA9910462401803321 |
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Titolo |
OpenGL insights / / edited by Patrick Cozzi and Christophe Riccio |
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Pubbl/distr/stampa |
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Boca Raton, Fla. : , : CRC Press, , 2013 |
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ISBN |
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0-429-11289-0 |
1-4398-9377-2 |
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Edizione |
[1st edition] |
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Descrizione fisica |
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1 online resource (708 p.) |
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Altri autori (Persone) |
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CozziPatrick |
RiccioChristophe |
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Disciplina |
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Soggetti |
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Computer graphics |
Rendering (Computer graphics) |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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Front Cover; Dedication; Contents; Foreword; Preface; Tips; I. Discovering; 1. Teaching Computer Graphics Starting with Shader-Based OpenGL; 2. Transitioning Students to Post-Deprecation OpenGL; 3. WebGL for OpenGL Developers; 4. Porting Mobile Apps to WebGL; 5. The GLSL Shader Interfaces; 6. An Introduction to Tessellation Shaders; 7. Procedural Textures in GLSL; 8. OpenGL SC Emulation Based on OpenGL and OpenGL ES; 9. Mixing Graphics and Compute with Multiple GPUs; II. Rendering Techniques; 10. GPU Tessellation: We Still Have a LOD of Terrain to Cover |
11. Antialiased Volumetric Lines Using Shader-Based Extrusion12. 2D Shape Rendering by Distance Fields; 13. Efficient Text Rendering in WebGL; 14. Layered Textures Rendering Pipeline; 15. Depth of Field with Bokeh Rendering; 16. Shadow Proxies; III. Bending the Pipeline; 17. Real-Time Physically Based Deformation Using Transform Feedback; 18. Hierarchical Depth Culling and Bounding-BoxManagement on the GPU; 19. Massive Number of Shadow-Casting Lights with Layered Rendering; 20. Efficient Layered Fragment Buffer Techniques; 21. Programmable Vertex Pulling |
22. Octree-Based Sparse Voxelization Using the GPU Hardware RasterizerIV. Performance; 23. Performance Tuning for Tile-Based |
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Architectures; 24. Exploring Mobile vs. Desktop OpenGL Performance; 25. Improving Performance by Reducing Calls to the Driver; 26. Indexing Multiple Vertex Arrays; 27. Multi-GPU Rendering on NVIDIA Quadro; V. Transfers; 28. Asynchronous Buffer Transfers; 29. Fermi Asynchronous Texture Transfers; 30. WebGL Models: End-to-End; 31. In-Game Video Capture with Real-Time Texture Compression; 32. An OpenGL-Friendly Geometry File Format and Its Maya Exporter |
VI. Debugging and Profiling33. ARB debug output: A Helping Hand for Desperate Developers; 34. The OpenGL Timer Query; 35. A Real-Time Profiling Tool; 36. Browser Graphics Analysis and Optimizations; 37. Performance State Tracking; 38. Monitoring Graphics Memory Usage; VII. Software Design; 39. The ANGLE Project: Implementing OpenGL ES 2.0 on Direct3D; 40. SceneJS: A WebGL-Based Scene Graph Engine; 41. Features and Design Choices in SpiderGL; 42. Multimodal Interactive Simulations on the Web; 43. A Subset Approach to Using OpenGL and OpenGL ES; 44. The Build Syndrome; About the Contributors |
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Sommario/riassunto |
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Get Real-World Insight from Experienced Professionals in the OpenGL Community With OpenGL, OpenGL ES, and WebGL, real-time rendering is becoming available everywhere, from AAA games to mobile phones to web pages. Assembling contributions from experienced developers, vendors, researchers, and educators, OpenGL Insights presents real-world techniques for intermediate and advanced OpenGL, OpenGL ES, and WebGL developers. Go Beyond the Basics The book thoroughly covers a range of topics, including OpenGL 4.2 and recent extensions. It explains how to optimize for mobile devices, explores the design |
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2. |
Record Nr. |
UNINA9910455215003321 |
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Titolo |
Food allergy and intolerance [[electronic resource] ] : current issues and concerns / / edited by Victoria Emerton |
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Pubbl/distr/stampa |
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Cambridge [England], : Royal Society of Chemistry, 2002 |
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ISBN |
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Descrizione fisica |
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1 online resource (202 p.) |
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Collana |
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Special publication ; ; no. 285 |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Food allergy |
Food - Toxicology |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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This book contains [the papers of] the lectues that were given at the conference ... held in London at the end of 2001."--Pref. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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BK9780854048816-FX001; BK9780854048816-FP001; BK9780854048816-FP003; BK9780854048816-FP009; BK9780854048816-FP017; BK9780854048816-00001; BK9780854048816-00014; BK9780854048816-00026; BK9780854048816-00039; BK9780854048816-00051; BK9780854048816-00064; BK9780854048816-00073; BK9780854048816-00081; BK9780854048816-00093; BK9780854048816-00102; BK9780854048816-00114; BK9780854048816-00127; BK9780854048816-00136; BK9780854048816-00143; BK9780854048816-00150; BK9780854048816-00162; BK9780854048816-00174; BK9780854048816-00178 |
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Sommario/riassunto |
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The prevalence of food allergy is increasing and consumers are now more aware of allergy and intolerance than ever, with retailers launching special ranges of foods suitable for people with particular allergies, and allergy featuring regularly in the media. Bringing together contributions from leading experts in food allergy, this book covers the latest developments in the field of food allergy and intolerance, including the major allergens nuts, milk, soya, seafood, and sesame, and foods to which intolerance is common - gluten, lactose and food |
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additives. Technical aspects of allergens are co |
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