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Record Nr. |
UNINA9910455030103321 |
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Autore |
Blevins Brooks <1969-> |
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Titolo |
Cattle in the Cotton Fields [[electronic resource] ] : A History of Cattle Raising in Alabama / / Brooks Blevins |
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Pubbl/distr/stampa |
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Tuscaloosa, : University of Alabama Press, c1998 |
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ISBN |
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0-8173-8754-4 |
0-585-32330-5 |
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Descrizione fisica |
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1 online resource (236 p.) |
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Disciplina |
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Soggetti |
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Cattle - Alabama - History |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references (p. 197-206) and index. |
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Nota di contenuto |
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Contents; Preface; 1. The Melding of Traditions; 2. Piney Woods and Plantations; 3. Agricultural Progressivism and the South; 4. The Midwestern Model Meets the South; 5. Cattle in the Cotton Fields; 6. New Farmers in the New South; Appendix; Notes; Bibliography; Index |
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Sommario/riassunto |
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Cattle raising today is the most widely practiced form of agriculture in Alabama and ranks second only to the poultry industry in terms of revenue. Brooks Blevins not only relates the development and importance of the industry to agricultural practices but also presents it as an integral component of southern history, inextricably linked to issues of sectional politics, progressivism, race and class struggles, and rural depopulation. Most historians believe cattle were first introduced by the Spanish explorers and missionaries during the early decades of the 16th century. Native Amer |
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