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1. |
Record Nr. |
UNINA9910454255503321 |
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Autore |
Schwartz Daniel R |
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Titolo |
2 Maccabees [[electronic resource] /] / Daniel R. Schwartz |
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Pubbl/distr/stampa |
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Berlin ; ; New York, : Walter de Gruyter, c2008 |
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ISBN |
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1-281-99081-7 |
9786611990817 |
3-11-021120-3 |
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Descrizione fisica |
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1 online resource (628 p.) |
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Collana |
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Commentaries on early Jewish literature (CEJL) |
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Classificazione |
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Disciplina |
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Soggetti |
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RELIGION / Judaism / General |
Electronic books. |
Jerusalem History |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Includes an English translation of the text of 2nd Maccabees. |
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Nota di bibliografia |
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Includes bibliographical references (p. 102-126) and indexes. |
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Nota di contenuto |
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Frontmatter -- Table of Contents -- Introduction -- I. Subject, Purpose and Date -- II. Sources and Development -- III. Historical Worth and Leading Ideas -- IV. Between the Bible and Greek Literature -- V. Language and Style -- VI. Reception and Text -- VII. Literature -- VIII. Abbreviations and Bibliography -- Translation and Commentary -- Introductory Letters (1:1-2:18) -- Author's Preface (2:19-32) -- Chapter III -- Chapter IV -- Chapter V -- Chapter VI -- Chapter VII -- Chapter VIII -- Chapter IX -- Chapter X -- Chapter XI -- Chapter XII -- Chapter XIII -- Chapter XIV -- Chapter XV -- Appendices -- Appendix 1: On the Letters in Chapters 1-2 -- Appendix 2: "to register the people of Jerusalem as Antiochenes" (4:9) -- Appendix 3: "his second invasion" (5:1) -- Appendix 4: "as the residents of the place requested" (6:2) -- Appendix 5: A Ptolemaic Account of Antiochus' Decrees? (2 Macc 6:7) -- Appendix 6: "the tribute (still owed) to the Romans" (2 Macc 8:10, 36) -- Appendix 7: The Battle Against the Galatians (8:20) -- Appendix 8: "their own foods" (11:31) -- Appendix 9: "to be his successor" (14:26) -- Appendix 10: "the Syrian Language" (15:36) -- Appendix 11: "and ever since the city was taken over by the Hebrews it has been in their hands" (15:37) -- Backmatter |
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Sommario/riassunto |
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2 Maccabees is a Jewish work composed during the 2nd century BCE |
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and preserved by the Church. Written in Hellenistic Greek and told from a Jewish-Hellenistic perspective, 2 Maccabees narrates and interprets the ups and downs of events that took place in Jerusalem prior to and during the Maccabean revolt: institutionalized Hellenization and the foundation of Jerusalem as a polis; the persecution of Jews by Antiochus Epiphanes, accompanied by famous martyrdoms; and the rebellion against Seleucid rule by Judas Maccabaeus. 2 Maccabees is an important source both for the events it describes and for |
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2. |
Record Nr. |
UNINA9910785005303321 |
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Titolo |
Risk characterization of microbiological hazards in food [[electronic resource] ] : guidelines |
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Pubbl/distr/stampa |
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Geneva, Switzerland, : World Health Organization |
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Rome, Italy, : Food and Agriculture Organization of the United Nations, 2009 |
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ISBN |
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1-282-76083-1 |
9786612760839 |
92-4-068537-5 |
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Descrizione fisica |
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1 online resource (135 p.) |
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Collana |
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Microbiological risk assessment series ; ; 17 |
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Disciplina |
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Soggetti |
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Foodborne diseases |
Food contamination - Risk assessment |
Food - Microbiology |
Health risk assessment |
Food industry and trade - Risk management |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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"The development of these guidelines was by the Secretariat of the Joint WHO/FAO Expert Meetings on Microbiological Risk Assessment (JEMRA)"--P. vii. |
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Nota di bibliografia |
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Includes bibliographical references (p. [109]-113). |
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Nota di contenuto |
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COVER; TITLE; COPYRIGHT; Contents; Acknowledgements; Contributors; Foreword; 1. Introduction; 2. Purpose of microbiological |
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food safety risk assessment; 3. Qualitative risk characterization in risk assessment; 4. Semi-quantitative risk characterization; 5. Quantitative risk characterization; 6. Quality assurance; 7. Linking risk assessment and economic analysis; 8. Risk communication aspects of risk characterization; 9. References cited in the text; Appendices; References |
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Sommario/riassunto |
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Risk characterization is one of the four steps of microbiological risk assessment, which include hazard identification, exposure assessment, hazard characterization and risk characterization. Risk characterization is defined as an estimation of the probability of occurrence and severity of known or potential adverse health effects in a population based on hazard identification, hazard characterization and exposure assessment. It is in the risk characterization step that the results of the risk assessment are presented. These results are provided in the form of risk estimates and risk descripti |
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