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Record Nr. |
UNINA9910454083403321 |
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Titolo |
Marketing trends for organic food in the 21st century [[electronic resource] /] / editor, George Baourakis |
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Pubbl/distr/stampa |
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[River Edge], NJ, : World Scientific, c2004 |
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ISBN |
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1-281-95601-5 |
9786611956011 |
981-279-662-2 |
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Descrizione fisica |
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1 online resource (363 p.) |
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Collana |
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Series on computers and operations research ; ; v. 3 |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Natural foods - Marketing |
Natural foods industry |
Electronic books. |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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CONTENTS ; Preface ; Market Outlooks ; Producers' Attitude ; Consumer Behaviour ; Distribution Networks ; Potential Marketing ; The Marketing Mix ; Challenges ; Outline of the Book ; The Market for Organic Products |
Predicting Developments in Organic EU Markets - Are the Competitive Patterns in the Danish Case Useful? 1 Organics in Denmark from 1987 to 2002 ; 2 Understanding the Market(s) ; 3 Implications of the Danish Experience for Other Organic Markets in the EU |
The Market and Welfare Effects of the New National Organic Program 1 Introduction ; 2 Market Conditions ; 3 Consumption Decisions and Welfare Prior to the Introduction of the NOP ; 4 Consumption Decisions and Welfare under the NOP ; 5 Concluding Remarks |
Demand for Organically Produced Fruits and Vegetables in Northern Greece 1 Introduction ; 2 Theoretical Background ; 3 Methodology ; 4 Results ; 5 Summary and |
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