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1. |
Record Nr. |
UNISA996204865003316 |
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Titolo |
Zbornik radova ekonomskog fakulteta u istočnom Sarajevu |
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Pubbl/distr/stampa |
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Pale [Bosnia and Hercegovina] : , : Univerzitet u istočnom Sarajevu, , 2007- |
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Pale [Bosnia and Hercegovina] : , : CID [Centar za izdavačku djelatnost], Ekonomski fakultet Istočno Sarajevo |
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ISSN |
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Descrizione fisica |
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Soggetti |
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Economics |
Economics - Bosnia and Herzegovina |
Science économique |
Développement économique |
Publications périodiques |
Economic history |
Economics - Research |
Économie politique |
Économie politique - Recherche - Bosnie-Herzégovine |
Periodicals. |
Bosnia and Herzegovina Economic conditions Periodicals |
Bosnie-Herzégovine |
Bosnia and Herzegovina |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Periodico |
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Note generali |
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2. |
Record Nr. |
UNINA9910814580303321 |
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Autore |
OECD |
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Titolo |
Driving Performance at Peru's Water and Sanitation Services Regulator |
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Pubbl/distr/stampa |
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Paris : , : Organization for Economic Cooperation & Development, , 2022 |
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©2022 |
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ISBN |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (112 pages) |
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Soggetti |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Sommario/riassunto |
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As "market referees", regulators contribute to the delivery of essential public services. Their organisational culture, behaviour and governance are important factors in how regulators, and the sectors they oversee, perform. The OECD Performance Assessment Framework for Economic Regulators (PAFER) looks at the institutions, processes and practices that can create an organisational culture of performance and results. |
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3. |
Record Nr. |
UNINA9910350355503321 |
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Titolo |
Lactic Acid Bacteria : Omics and Functional Evaluation / / edited by Wei Chen |
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Pubbl/distr/stampa |
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Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2019 |
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ISBN |
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Edizione |
[1st ed. 2019.] |
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Descrizione fisica |
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1 online resource (408 pages) |
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Disciplina |
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Soggetti |
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Food - Microbiology |
Food science |
Nutrition |
Food Microbiology |
Food Science |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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Introduction -- Genetic operation system of lactic acid bacteria and its applications -- Comparative Genomic Analyses of Lactic Acid Bacteria -- Transcriptomics of lactic acid bacteria -- Proteomics of lactic acid bacteria -- Metabolomics of lactic acid bacteria -- Functional evaluation model for Lactic acid bacteria -- Lactic acid bacteria and intestinal health -- Lactic acid bacteria and host immunity -- Widely used lactic acid bacteria strains with excellent physiological functions -- Safety Evaluation of Lactic Acid Bacteria. |
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Sommario/riassunto |
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This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and metabolomics. It also introduces the omics and functional evaluation in detail and shows the links between lactic acid bacteria and gut health and host immunity. Summarizing the biotechnological advances in lactic acid bacteria for food and health, it is a valuable resource for researchers and graduate students in the fields of food microbiology, bioengineering, food science, nutrition and health. |
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