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Record Nr. |
UNINA9910298613903321 |
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Autore |
Montanari Francesco |
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Titolo |
Risk Regulation in Non-Animal Food Imports : The European Union Approach / / by Francesco Montanari, Veronika Jezsó, Carlo Donati |
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Pubbl/distr/stampa |
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Cham : , : Springer International Publishing : , : Imprint : Springer, , 2015 |
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ISBN |
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Edizione |
[1st ed. 2015.] |
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Descrizione fisica |
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1 online resource (108 p.) |
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Collana |
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Chemistry of Foods, , 2199-689X |
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Disciplina |
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341.2422 |
54 |
579 |
612015 |
616.9041 |
641.3 |
664 |
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Soggetti |
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Food—Biotechnology |
Medical microbiology |
Law—Europe |
Microbiology |
Medical biochemistry |
Food Science |
Medical Microbiology |
European Law |
Medical Biochemistry |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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Risk Analysis, Contaminants and Impact on Health in Imports of Non-Animal Origin -- Managing Risks in Imports of Non-Animal Origin: the EU System of Reinforced Border Surveillance -- Managing Risks in Imports of Non-animal Origin: EU Emergency Measures. |
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Sommario/riassunto |
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This Brief aims at providing a general understanding of the rationale – scientific as well as political – behind EU policy and related risk management decisions in the area on non-animal food |
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