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Record Nr. |
UNINA9910496049203321 |
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Autore |
Verschuur Christine |
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Titolo |
Effervescences féministes : Réorganiser la reproduction sociale, démocratiser l’économie solidaire, repenser la valeur / / Christine Verschuur, Isabelle Guérin, Isabelle Hillenkamp |
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Pubbl/distr/stampa |
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Genève, Paris, : Graduate Institute Publications, 2021 |
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ISBN |
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2-940600-31-7 |
2-14-018309-6 |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (238 p.) |
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Collana |
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Cahiers genre et développement |
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Altri autori (Persone) |
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GuérinIsabelle |
HillenkampIsabelle |
CalvãoFilipe |
Farah HenrichIvonne |
FournierMarisa |
KalpanaK |
KumarSantosh |
LavilleJean-Louis |
LazalaYira |
LoritzErika |
NandiRajib |
NobreMiriam |
RuesgasGabriela |
Sostres FernándezFernanda |
TharaKaveri |
VenkatasubramanianGovindan |
VerschuurChristine |
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Soggetti |
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Social Issues |
Women's Studies |
Economics (General) |
autogestion |
commerce équitable |
créativité |
décolonisation |
économie sociale |
économie solidaire |
féminisme |
femme |
genre |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Sommario/riassunto |
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Dans un contexte de crise de la reproduction sociale, d'appauvrissement et d’inégalités croissantes, des myriades d'initiatives menées par des femmes émergent, se connectent et se transforment en force politique. Souvent en marge des circuits officiels, elles agissent à bas bruit mais elles fourmillent, essaiment, bouillonnent. Elles réorganisent et politisent la reproduction sociale, elles redéfinissent le sens du travail et de la valeur, elles explorent de nouvelles façons de faire de l'économie et de la politique, elles construisent des rapports sociaux solidaires et luttent contre leur subordination et pour leurs droits. Ce faisant, elles expriment des pratiques de résistance et agissent pour un changement social féministeet durable. Ce livre explore des pratiques menées par des groupes de femmes dans six régionsd’Amérique latine et d’Inde, en éclairant leurs luttes multiples, leurs fragilités mais aussi leurs forces et leurs réalisations. Il innove en proposant une analyse féministe qui renouvelle en profondeur les perspectives sur l’économie solidaire. Il revisite les débats empiriques et théoriques, mais aussi politiques, sur la reproduction sociale. Repenser la valeur et réorganiser la reproduction sociale dans une perspective solidaire se révèle en effet incontournable pour lutter contre les effets destructeurs et déshumanisants du système capitaliste global patriarcal. En ces temps de profonds bouleversements et d’incertitudes, ce livre offre une lueur d'espoir face aux crises écologique, économique, sociale et démocratique qui secouent l’ensemble de la planète. |
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2. |
Record Nr. |
UNINA9910254028403321 |
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Autore |
Parisi Salvatore |
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Titolo |
Chemistry and Food Safety in the EU : The Rapid Alert System for Food and Feed (RASFF) / / by Salvatore Parisi, Caterina Barone, Ramesh Kumar Sharma |
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Pubbl/distr/stampa |
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Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016 |
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ISBN |
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Edizione |
[1st ed. 2016.] |
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Descrizione fisica |
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1 online resource (79 p.) |
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Collana |
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Chemistry of Foods, , 2199-689X |
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Disciplina |
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Soggetti |
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Food—Biotechnology |
Law—Europe |
Communication in chemistry |
Nutrition |
Food Science |
European Law |
Documentation and Information in Chemistry |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references. |
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Nota di contenuto |
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The RASFF: Legal Bases, Aims and Procedures for Notifications -- RASFF Alert and Information Notifications: A Statistical Review -- EU Border Rejection Cases: Reasons and RASFF Notifications -- Conclusions and the Future of the RASFF. |
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Sommario/riassunto |
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This Brief provides a general description of the European Rapid Alert System for Food and Feed (RASFF). It describes the RASFF approach on the legal level and with reference to notification procedures, including also new tools, which were launched in 2014: iRASFF and the RASFF Consumer Portal. In an introduction, the present status of the RASFF, which had originally been introduced in 1979, is briefly reviewed. It is described as the main basis of modern food policy in Europe, enabling member countries to take rapid corrective actions on the one hand, and to perform statistically reliable analyses of food-related hazards on the other hand. One chapter contains a statistical evaluation of RASFF notifications in general, and specifically with regard to chemical |
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contaminants, including also allergens. In another chapter, reasons for rejections of food and feed at the European borders are analyzed in selected case studies. The Brief provides an easy description for the chemical dangers and contaminants it is referring to, outlining the names, properties, uses and importance in the food and feed industry, toxicological effects, and contamination sources. The last chapter offers an outlook on the future of the RASFF and possible expectations. |
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