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Record Nr. |
UNINA9910164946403321 |
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Autore |
Kerton Francesca M |
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Titolo |
Alternative solvents for green chemistry / / Francesca M. Kerton, Ray Marriott |
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Pubbl/distr/stampa |
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Lightning Source Inc. (Tier 3), 2013 |
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Cambridge, UK : , : RSC Publishing, , [2013] |
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©2013 |
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ISBN |
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1-68015-818-X |
1-84973-682-0 |
1-78262-613-1 |
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Edizione |
[2nd ed.] |
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Descrizione fisica |
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1 online resource (365 p.) |
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Collana |
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RSC green chemistry series ; ; 20 |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Solvents - Environmental aspects |
Solvents |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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01-1_ASGC_title pages.pdf; 02-5_preface.pdf; 03-9_Contents.pdf; 04-blank.pdf; 05-1_rsabook26chapter1.pdf; 06-31_rsabook26chapter2.pdf; 07-51_rsabook26chapter3.pdf; 08-82_rsabook26chapter4.pdf; 09-115_rsabook26chapter5.pdf; 10-149_rsabook26chapter6.pdf; 11-175_rsabook26chapter7.pdf; 12-210_rsabook26chapter8.pdf; 13-242_rsabook26chapter9.pdf; 14-262_rsabook26chapter10.pdf; 15-285_rsabook26chapter11.pdf; 16-305_rsabook26chapter12.pdf; 17-325_Index.pdf |
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Sommario/riassunto |
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Everyone is becoming more environmentally conscious and therefore, chemical processes are being developed with their environmental burden in mind. This also means that more traditional chemical methods are being replaced with new innovations and this includes new solvents. Solvents are everywhere, but how necessary are they? They are used in most areas including synthetic chemistry, analytical chemistry, pharmaceutical production and processing, the food and flavour industry and the materials and coatings sectors. However, the principles of green chemistry guide us to use less of them, or to u |
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