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1. |
Record Nr. |
UNINA990010010810403321 |
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Titolo |
42-43.: Tome quarante-deuxième contenant la première partie des oeuvres complètes de Massillon Tome quarante-troisième contenant la seconde partie des oeuvres complètes de Massillon |
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Pubbl/distr/stampa |
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Paris : imprime et se vend chez J. P. Migne, 1861-1862 |
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Descrizione fisica |
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Locazione |
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Collocazione |
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SG 200/C 33 (43) |
SG 200/C 33 (42) |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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2. |
Record Nr. |
UNINA9910162918103321 |
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Autore |
Smith Andrew F. <1946-> |
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Titolo |
Food in America : the past, present, and future of food, farming, and the family meal / / Andrew F. Smith |
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Pubbl/distr/stampa |
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Santa Barbara, California : , : ABC-CLIO, an Imprint of ABC-CLIO, LLC, , [2017] |
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�2017 |
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ISBN |
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979-82-16-08581-2 |
1-61069-859-2 |
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Descrizione fisica |
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1 online resource (3 volumes) : illustrations |
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Collana |
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Disciplina |
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Soggetti |
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Diet - United States - History |
Nutrition - United States - History |
Agriculture - Environmental aspects - United States - History |
Food industry and trade - United States - History |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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volume 1. Food and the environment -- volume 2. Food and health and nutrition -- -- volume 3. Food and the economy. |
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Sommario/riassunto |
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This book examines all facets of the modern U.S. food system, including the nation's most important food and agriculture laws, the political forces that shape modern food policy, and the food production trends directly impact the lives of the American family. Coverage includes climate change, food waste, pesticides, sustainable food, food labeling, the effects of salt and sugar on our health, food advertising and marketing, genetically modified foods, and megagrocery chains. |
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3. |
Record Nr. |
UNINA9910557788803321 |
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Autore |
Sternberg Esther M |
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Titolo |
Healing Spaces : Designing Physical Environments to Optimize Health, Wellbeing and Performance |
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Pubbl/distr/stampa |
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
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Descrizione fisica |
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1 online resource (138 p.) |
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Soggetti |
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Research & information: general |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Sommario/riassunto |
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The field of design and health, formerly known as the domain of healthcare design professionals, has now reached a turning point with the proliferation of a plethora of non-invasive wearable technologies, to provide the objective and near-real-time measurement of the impact of many features of the built environment on aspects of health, wellbeing and performance. In turn, new materials and the Internet of Things are allowing the development of smart buildings, which can interact with occupants to optimize their health, wellbeing, performance and overall experience. Companies that have previously |
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focused on positioning themselves as "green" are now turning to positioning themselves in the marketplace as both green and healthy. This Special Issue will include articles that address new cutting edge technologies and materials at the interface between design and health, and review some of the latest findings related to studies which use these technologies. This SI will also suggest exciting future directions for the field. It will include articles which focus on the objective data gathered to document the effects of the built environment on health. Importantly, it will focus on the use of innovative methods of measurement, such as state-of-the-art wearable and environmental sensors, quantifying some aspects of health, such as stress and relaxation responses, activity, posture, sleep quality, cognitive performance and wellbeing outcomes. It will also examine the impacts of different elements of the built environment on these health and wellbeing outcomes. The published articles will focus on the design interventions informed by these measurements, along with innovative integrated building materials that can shape the design of built environments for better health, productivity, and performance. It will also address the return on investment (ROI) of such design interventions. This Special Issue will provide both the foundational knowledge and fundamentals for characterizing human health and wellbeing in the built environment, as well as the emerging trends and design methods for innovations in this field. |
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